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universidade lusófona
Research

Publications

Key publications CBIOS

Guerreiro, Í., Vidovic, B., Costa, J. G., Martins, M., Ferreira, S., Oliveira, N. G., Saraiva, N., & Fernandes, A. S. (2023). The Dietary Isothiocyanate Erucin Reduces Kidney Cell Motility by Disturbing Tubulin Polymerization. Molecular nutrition & food reasearch, 67(3), e2200581. https://doi.org/10.1002/mnfr.202200581, Q1; IF 5,2

Lopes, S., Fontes, T., Menezes, R., Rodrigues, L. M., & Ferreira-Pêgo, C. (2023). Mediterranean Diet Adherence and Its Relationship to Metabolic Markers and Body Composition in Portuguese University Students. Nutrients, 15(10), 2330. https://doi.org/10.3390/nu15102330. Q1; IF 5,9

Rosado-Ramos, Rita; Poças, Gonçalo M.; Marques, Daniela; Foito, Alexandre; M. Sevillano, David; Lopes-da-Silva, Mafalda; Gonçalves, Luís G.; et al. "Genipin prevents alpha-synuclein aggregation and toxicity by affecting endocytosis, metabolism and lipid storage". Nature Communications 14 1 (2023): http://dx.doi.org/10.1038/s41467-023-37561-2.Q1; IF 16,6

Ntungwe, E. N., Stojanov, S. J., Duarte, N. M., Candeias, N. R., Díaz-Lanza, A. M., Vágvölgyi, M., Hunyadi, A., Pešić, M., & Rijo, P. (2022). C20-nor-Abietane and Three Abietane Diterpenoids from Plectranthus mutabilis Leaves as P-Glycoprotein Modulators. ACS medicinal chemistry letters, 13(4), 674–680. Q1; IF 4,2

Júlio, A., Costa, J. G., Pereira-Leite, C., & Santos de Almeida, T. (2022). TransfersomILs: From Ionic Liquids to a New Class of Nanovesicular Systems. Nanomaterials, 12(1), 7.   https://doi.org/10.3390/nano12010007. Q1; IF 5,3

de Oliveira, P. M., Zandonadi, R. P., Cutrim, A. M. V., Nakano, E. Y., de Queiroz, F. L. N., Botelho, R. B. A., Saraiva, A., & Raposo, A. (2022). Eating Competence and Aspects Related to a Gluten-Free Diet in Brazilian Adults with Gluten-Related Disorders. Nutrients, 14(14), 2815. https://doi.org/10.3390/nu14142815. Q1; IF 5,9

Raimundo, Ana F.; Ferreira, Sofia; Pobre, Vânia; Lopes-da-Silva, Mafalda; Brito, José A.; dos Santos, Daniel J. V. A.; Saraiva, Nuno; dos Santos, Cláudia N.; Menezes, Regina. "Urolithin B: Two-way attack on IAPP proteotoxicity with implications for diabetes". Frontiers in Endocrinology 13 (2022): http://dx.doi.org/10.3389/fendo.2022.1008418. Q1; IF 5,2

Rodrigues LM, Rocha CG, Florindo ME, Gregório J. Lower Limb Perfusion Asymmetries in Humans at Rest and Following Activity—A Collective View. Symmetry. 2021; 13(12):2348. https://doi.org/10.3390/sym13122348. Q1; IF 2,7

Alves, E.; Gregório, J.; Baby, A.R.; Rijo, P.; Rodrigues, L.M.; Rosado, C. (2021). Homemade Kefir Consumption Improves Skin Condition — A Study Conducted in Healthy and Atopic Volunteers. Foods. 10, 1–18, https://doi.org/10.3390/foods10112794. Q1; IF 5,2

Andrade, J. M., Domínguez-Martín, E. M., Nicolai, M., Faustino, C., Rodrigues, L. M., & Rijo, P. (2021). Screening the dermatological potential of Plectranthus species components: antioxidant and inhibitory capacities over elastase, collagenase and tyrosinase. Journal of enzyme inhibition and medicinal chemistry, 36(1), 257–269. https://doi.org/10.1080/14756366.2020.1862099. Q1; IF 5,2

Almeida, N., Carrara, G., Palmeira, C. M., Fernandes, A. S., Parsons, M., Smith, G. L., & Saraiva, N. (2020). Stimulation of cell invasion by the Golgi Ion Channel GAAP/TMBIM4 via an H2O2-Dependent Mechanism. Redox Biology, 28, 101361.https://doi.org/10.1016/j.redox.2019.101361, Q1; IF 11,4

Silva, N. H. C. S., Mota, J. P., Almeida, T. S. De, Carvalho, J. P. F., Silvestre, A. J. D., Vilela, C., Rosado, C., & Freire, C. S. R. (2020). Topical Drug Delivery Systems Based on Bacterial Nanocellulose: Accelerated Stability Testing. International Journal of Molecular Sciences, 21(4), 1262. https://doi.org/10.3390/ijms21041262.Q1; IF 5,6

Matias, D., Nicolai, M., Saraiva, L., Pinheiro, R., Faustino, C., Diaz Lanza, A., Pinto Reis, C., Stankovic, T., Dinic, J., Pesic, M., & Rijo, P. (2019). Cytotoxic Activity of Royleanone Diterpenes from Plectranthus madagascariensis Benth. ACS Omega, 4(5), 8094–8103.Q2; IF 4,1 DOI: 10.1021/acsomega.9b00512

    Flórido, A., Saraiva, N., Cerqueira, S., Almeida, N., Parsons, M., Batinic-Haberle, I., Miranda, J. P., Costa, J. G., Carrara, G., Castro, M., Oliveira, N. G., & Fernandes, A. S. (2019). The manganese(III) porphyrin MnTnHex-2-PyP5+ modulates intracellular ROS and breast cancer cell migration: Impact on doxorubicin-treated cells. Redox biology, 20, 367–378. https://doi.org/10.1016/j.redox.2018.10.016. Q1; IF 11,4

    Monteiro Rodrigues, L., Silva, H., Ferreira, H., Renault, M. A., & Gadeau, A. P. (2018). Observations on the perfusion recovery of regenerative angiogenesis in an ischemic limb model under hyperoxia. Physiological reports, 6(12), e13736. https://doi.org/10.14814/phy2.13736. Q2; IF 2,5

    2026 Publications

    Caetano, J., de la Villa Polo, P., Delgado Alves, J., & Monteiro Rodrigues, L. (2026). Homeostatic responses to subsystolic arterial occlusive pressure in glabrous and non-glabrous skin circulation. Biomedicines, 14(4), 888. https://doi.org/10.3390/biomedicines14040888

    Gomes, A.P., Vicente, S., Rosa, J. et al. Genotype and chemotype insights of high-THC medicinal Cannabis sativa L.: the role of SSR markers in the identification of cultivars. J Cannabis Res 8, 2 (2026). https://doi.org/10.1186/s42238-025-00357-w

    Pilatti, J., Oliveira, L., Carlesso, L. et al. Prevalence of sarcopenia and dynapenia among institutionalized older adults in the Lisbon region: associations with sex, nutritional status and body composition. BMC Nutr 12, 18 (2026). https://doi.org/10.1186/s40795-025-01218-8

    Lima, G., Soares, C., Teixeira, M. et al. Inhaled N, N-dimethyltryptamine diminishes connectivity between the ventral tegmental area and the nucleus accumbens: relevance to pathologies of mesolimbic and mesocortical pathways. Sci Rep 16, 1744 (2026). https://doi.org/10.1038/s41598-025-31431-1

    Garg, L., Yadav, S., Kumar, K., Raposo, A., & Thakur, N. (2026). From farm to fork: Enhancing meat traceability and safety with intelligent packaging. Food Control, 183, 111900. https://doi.org/10.1016/j.foodcont.2025.111900

    Leitão, E. P. T., del Rosario, H., Hernández, I., González, I., Quintana, J., Saavedra, E., Estévez, F., & Rijo, P. (2026). Effects of naphthyl derivatives on cell physiology of human leukaemia cells: Survival, cell cycle arrest and apoptosis. Biomedicine & Pharmacotherapy, 197, 119155. https://doi.org/10.1016/j.biopha.2026.119155

    Oliveira, L. (2025) Consumer Acceptance and Nutritional Profile of LupinBased Mayonnaise-Type Dressings: An Exploratory Study Comparing Olive Oil and Soy Formulations. Biomedical and Biopharmaceutical Research, 22(2), 1-24. https://doi.org/10.19277/bbr.22.2.366

    Gregório, J. & Monteiro Rodrigues, L. (2025) Assessing Student’s Perceptions of Physiology Teaching and Learning – Findings from a Portuguese University Cohort. Biomedical and Biopharmaceutical Research, 22(2), 1-12. https://doi.org/10.19277/bbr.22.2.367

    Filipe, A. R. F., Contieri, L. S., Braz, M., Vaz, B. M. C., Fernandes, A. S., Júlio, A., Rostagno, M. A., Almeida, A., de Souza Mesquita, L. M., Sencadas, V., & Ventura, S. P. M. (2026). Antimicrobial aqueous aerosol formulation using a propolis extract from eutectic solvent extraction. Journal of Molecular Liquids, 446, 129303. https://doi.org/10.1016/j.molliq.2026.129303

    Alqahtani, Mohammed M. M., António Raposo, Abdullah M. S. Alshalaan, et al. 2026. Effect of Bariatric Surgery on Osteoarthritis-Related Pain and Function: A Systematic Review and Meta-Analysis, World Journal of Surgery: 50. no. 3), 513522. https://doi.org/10.1002/wjs.70236.

    Ahmad, N., Samad, S., Ahmad, A., Han, H., & Raposo, A. (2026). Breaking new ground in hotel employee health and tourism in pursuit of sustainable development goals: A case study. International Journal of Hospitality Management, 133, 104493. https://doi.org/10.1016/j.ijhm.2025.104493

    Bueno, L. C., Lourenção, L. F. d. P., de Souza-Silva, T. G., Alves, C. G. L., Rezende, M. L., Ferreira, E. B., Nogueira, D. A., Raposo, A., Alsharari, Z. D., BinMowyna, M. N., Almutairi, S., & Lima, D. B. (2026). Nutrition Label Reading and Understanding, Food Advertising Exposure, and Excess Weight Among Brazilian Adults: A Cross-Sectional Study. Nutrients, 18(4), 559. https://doi.org/10.3390/nu18040559

    Pérez, E., Sanjuán, E., Jůzl, M., Raposo, A., Saraiva, A., Jaber, J. R., & Carrascosa, C. (2026). Active Antimicrobial Packaging Systems: Mechanisms of Microbial Control and Applications in Food Preservation. Biology, 15(4), 325. https://doi.org/10.3390/biology15040325

    Bragança, C., Saragoça, J., Gregório, J., Fernandes, A. S., & Costa, J. G. (2026). Corrigendum to “Perception of cancer patients and survivors regarding the role of community pharmacists in disease management” [Research in Social and Administrative Pharmacy, 21(11) (2025), e13]. Research in Social and Administrative Pharmacy. https://doi.org/10.1016/j.sapharm.2026.03.005

    Gregório, J., Moreira, P. A. S., Martins, M. B., Rodrigues, A. T., de Oliveira Rodrigues, M., Maia, M., Reis, L., & Granas, A.-G. (2026). Digital technology supporting medication adherence: The Mobili® automatic dose dispenser in Portugal. In Reshaping health promotion and disease prevention through digital innovation (pp. 413–441). IGI Global. https://doi.org/10.4018/979-8-3373-3531-5.ch014

    Fonseca, P. S., Gaspar, I. G., & Silva, A. P. (2026). Patient satisfaction with telephone consultations in primary health care: An observational study in the Local Health Unit of Western Lisbon, EPE (ULSLO) [Satisfação dos utentes com consultas telefónicas em cuidados de saúde primários: Um estudo observacional nas ULS de Lisboa Ocidental, EPE (ULSLO)]. Biomedical and Biopharmaceutical Research, 13(4), 1–16. https://doi.org/10.19277/BBR.22.2.368

    Azim, A., Hossain, J., Katanic, B. Çitozi, R., Hanif, K. H., Oliveira, L., Govindasamy, K., Geantă, V. A. 2026) Influence of sleep quality and patterns on different sports events of collegiate athletes in Bangladesh: Insights from the Pittsburgh Sleep Quality Index. Montenegrin Journal of Sports Science and Medicine, 22(1), Ahead of print. https://doi.org/10.26773/mjssm.260308

    Nascimento, R. E. A., Silva, R. A. L., Oliveira, F., Silva, A. C., Alves, V. D., Rosatella, A. A., Duarte, A. R. C., Brito, L., Crespo, J. G., & Neves, L. A. (2026). Development of skin wound dressing films with antibacterial properties based on cellulose, chitosan and ionic liquids. Materials Today Communications, 50, 114465. https://doi.org/10.1016/j.mtcomm.2025.114465

    Gonçalves, J. C., Saraiva, A., Raposo, A., Karav, S., Yalcintas, Y. M., Sarıtaş, S., Teixeira-Lemos, E., & Reis Lima, M. J. (2026). Progress and challenges in bovine colostrum research and development. In Bovine colostrum as a nutraceutical: Developments in processes and products for therapeutic and dietary applications (pp. 421–448). Elsevier. https://doi.org/10.1016/B978-0-443-33716-1.00018-2

    Mendes, C., Carvalho, M., Amado, A., Bravo, J., Martins, S., & Raimundo, A. (2026). Improving the SF-BARI score with a structured postoperative exercise program: A randomized trial after metabolic and bariatric surgery. Obesity Surgery, 36(1), 226–237. https://doi.org/10.1007/s11695-025-08423-1

    Ferreira, S., Menezes, R., Trougakos, I. P., Gumeni, S., Bolanos-Garcia, V. M., Nunes dos Santos, C., & Ávila-Gálvez, M. Á. (2026). Modulation of the ubiquitin-proteasome system by circulating (poly)phenol-derived metabolites: Implications for chronic diseases. The Journal of Nutritional Biochemistry, 147, 110127. https://doi.org/10.1016/j.jnutbio.2025.110127

    Adeboye, O. M., Sowemimo, A., Fageyinbo, M. S., et al. (2026). Acanthospermum hispidum and its metabolite stigmasterol modulates anti-inflammatory antagonism of COX-1 and TGF-β. Chemistry & Biodiversity, 23(1), e01647. https://doi.org/10.1002/cbdv.202501647

    Soares, C., Lima, G., Teixeira, M., André, R., Rijo, P., Cabral, C., & Castelo-Branco, M. (2026). Ayahuasca enhances functional connectivity in the third visual pathway and mirror neuron networks: A crossover, multiple-dose functional MRI study. Social Cognitive and Affective Neuroscience, 21(1), nsag004. https://doi.org/10.1093/scan/nsag004

    Magalhães M, Spigarelli R, Domínguez-Martín EM, Ferreira L, Efferth T, Rijo P, Spisni E and Cabral C (2026) 7α-acetoxy-6β-hydroxyroyleanone (Roy) modulates IL-6/STAT3/JAK2 mRNA expression and suppresses tumor growth in glioblastoma cell models. Front. Pharmacol. 17:1728792. doi: 10.3389/fphar.2026.1728792

    Marques, M. P., Landim, E., Varela, C., da Costa, R. M. F., Marques, J., Batista de Carvalho, L. A. E., Silva, A., Cruz, M. T., André, R., Rijo, P., Dias, M. I., Carvalho, A., Oliveira, P. J., & Cabral, C. (2026). Targeting Skin Aging Hallmarks In Vitro: Antioxidant, Anti-Inflammatory, and Anti-Senescence Effects of Phenolic-Rich Extracts from Cistus L. Species. Antioxidants, 15(1), 149. https://doi.org/10.3390/antiox15010149

    Humblot, C., Alvanoudi, P., Alves, E., Assunção, R., Belovic, M., Laranjo, M., Mantzouridou, F. T., Rosado, C., Pracer, S., Saar, H., Tap, J., Treven, P., Vergères, G., Pertziger, E., & Savary-Auzeloux, I. (2026). Correction: A scoping review of the health effects of fermented foods in specific human populations and their potential role in precision nutrition: Current knowledge and gaps. Frontiers in Nutrition. https://doi.org/10.3389/fnut.2025.1771468

    2025 Publications

    Harsa, H. S., González Domenech, C. M., Prvulović, M., Agirbasli, Z., Bagherzadehsurbagh, E., Simeunović, V., Naziri, E., Adesemoye, E., Yigit Cinar, A., Mukherjee, A., Laranjo, M., Vidović, B., Alves, E., Vukojević, A., Özmen Toğay, S., Düven, G., Saar, H., Salminen, S., Matalas, A., Paveljšek, D., Schneider, E., Liwinski, T., Chassard, C., Vergères, G., Bär, C., & Praćer, S. (2025). The effects of Lactobacillus and/or Bifidobacterium in fermented foods on cognitive health: A systematic review. Frontiers in Nutrition, 12, Article 1682419. https://doi.org/10.3389/fnut.2025.1682419

    Humblot, C., Alvanoudi, P., Alves, E., Assunção, R., Belovic, M., Bulmus-Tuccar, T., Chassard, C., Derrien, M., Karagöz, M. F., Karakaya, S., Laranjo, M., Mantzouridou, F. T., Rosado, C., Pracer, S., Saar, H., Tap, J., Treven, P., Vergères, G., Pertziger, E., & Savary-Auzeloux, I. (2025). Une revue exploratoire des effets sur la santé des aliments fermentés chez certaines populations humaines et de leur rôle potentiel dans la nutrition de précision : connaissances actuelles et lacunes. Frontiers in Nutrition, 12, article 1650633. https://doi.org/10.3389/fnut.2025.1650633

    Alamri, O. M., Raposo, A., Alshaikh, A. A., Alfheeaid, H. A., Alamri, A. M., Alasmri, M. A., Alwubayran, N. M., Shukri, A. K., Alslamah, T., Albaridi, N. A., Ahmad, M. F., Otayf, A. Y., Saraiva, A., & Alshahrani, N. Z. (2025). Diabetes management during and after Ramadan among pregnant women in Saudi Arabia: Exploring self-efficacy, self-care, and glycemic control. Frontiers in Nutrition, 12, Article 1643107. https://doi.org/10.3389/fnut.2025.1643107

    Deepika, Alsharari, Z. D., Ahmad, M. F., Singh, J., Yadav, M., Kumari, A., Kumar, A., Matthews, K. R., Aluko, R. E., Raposo, A., Albaridi, N. A., Mozaffar, B., Saraiva, A., & Saxena, S. C. (2025). Gut-lung axis, probiotics, and prebiotics: Insights on dysbiosis, mechanism, and prevention of lung cancer. Frontiers in Nutrition, 12, Article 1624803. https://doi.org/10.3389/fnut.2025.1624803

    Kowalczyk, T., Piekarski, J., Kowalski, M., Del Rosario Garcia, H., Merecz-Sadowska, A., Amaro, C., … Sitarek, P. (2025). Therapeutic Potential of Pistacia Extracts in the Prevention and Treatment of Oxidative Stress-Related Diseases: The Role of Nanotechnology in Improving Bioavailability. Food Reviews International, 1–61. https://doi.org/10.1080/87559129.2025.2544967

    Cabo, C. A., Hernández-Beltrán, V., Fernandes, O., Mendes, C., Gamonales, J. M., Espada, M. C., & Parraca, J. A. (2025). Effectiveness of different physical activity programs in improving older adults’ physical capacities: A randomized controlled trial. Frontiers in Physiology, 16, 1540776. https://doi.org/10.3389/fphys.2025.1540776

    Ahmad, M.F., Alsayegh, A.A., Khanam, A., Ahmed, A., Raposo, A., Bantun, F., Zeyaullah, M., Babalghith, A.O., Aldairi, A.F., Mozaffar, B., Bajahzer, M.F., Abdelrahman, M.H. and Alam, M.I. (2026), Efficacy of omega-3 fatty acids as a functional food: a multifaceted approach to health reinforcement. J Sci Food Agric. https://doi.org/10.1002/jsfa.70346

    Simões, S., Jovanović, A., Ali, N., Ribeiro, A. R., Pereira-Leite, C., Aruci, E., Colley, H. E., & Lima, S. (2026). Nanoliposomes in skincare products. In C. W. Lai & P. Thomas (Eds.), Nanotechnology in Cosmeceuticals: Advances, Challenges and Future Perspectives (pp. 263–278). Academic Press. https://doi.org/10.1016/B978-0-443-30184-1.00022-3

    da Fonseca, P. G., Siqueira, L. d. C., Raposo, A., Alslamah, T., Albaridi, N. A., Saraiva, A., & Guimarães, N. S. (2025). From kitchen to health: how culinary workshops influence eating habits, autonomy, and wellbeing in adults — A scoping review. Frontiers in Nutrition, 12, 1653406. https://doi.org/10.3389/fnut.2025.1653406

    Rijo, P., Tasdemir, D. & Rotter, A. (2025). Editorial: The multiple applications of marine-derived bioactives. Front. Pharmacol. 16:1733987. doi: 10.3389/fphar.2025.1733987

    Piccoli, R. C., Almeida, D. V., & Tavares, R. G. (2025) Metabolic Benefits of Yerba Mate and Green Tea: Experimental Evaluation and Molecular Docking with Lipid-Regulating Enzymes. Biomedical and Biopharmaceutical Research, 22(2), 1-24. https://doi.org/10.19277/bbr.22.2.360

    Caetano, J. et. al (2025) Evaluating the utility of ice cooling exposure (ICE) as vascular challenger in vivo. Biomedical and Biopharmaceutical Research, 22(1), 94-105. https://doi.org/10.19277/bbr.22.1.355

    Rosa, N. O., Ortega M. Á., & Rodrigues, L. M. (2025) What do we know about the diagnosis of feline prediabetes? A review of current perspectives. Biomedical and Biopharmaceutical Research, 22(1), 170-180. https://doi.org/10.19277/bbr.22.1.358

    Ramos S, Gregório J, Fernandes AS and Saraiva N (2025). Association between dysregulated expression of Ca2+ and ROS-related genes and breast cancer patient survival. Front. Bioinform. 5:1633494. doi: 10.3389/fbinf.2025.1633494

    Massoni, M. F. & Oliveira, L. (2025). Perception of Functional Foods After a Brief Educational Intervention: A Pilot Study in Portuguese Adults. Biomedical and Biopharmaceutical Research, 22(1), 130-141. https://doi.org/10.19277/bbr.22.1.357

    Oliveira, L. (2025). Trends in Public Interest in Dietary Patterns in Portugal (2018–2024): An Analysis Using Google Trends. Biomedical and Biopharmaceutical Research, 22(2), 1-9. https://doi.org/10.19277/bbr.22.2.359

    Adedokun, O., Ayinde, B., Maggi, F., & Barboni, L. (2025). Lupeol: Bioactivity-guided cytotoxic principle from Hymenocardia acida Tul. (Phyllantaceae) suppresses signaling pathways via polypharmacology antagonism. South African Journal of Botany, 177, 279–294. https://doi.org/10.1016/j.sajb.2024.12.007

    Martins, I. M., Dinis-Oliveira, R. J., Costa, J. G., Carvalho, F., & Oliveira, N. G. (2025). Dietary psychoactive xenobiotics: an updated review on food contamination with ergot, tropane and opium alkaloids and their toxicological effects. Critical Reviews in Toxicology, 55(5), 526–548. https://doi.org/10.1080/10408444.2025.2508996

    Rabaça Alexandre, M., Poínhos, R., CRI-O Group, Oliveira, B. M. P. M., & Correia, F. (2025). Chronotype, Lifestyles, and Anthropometric and Biochemical Indices for Cardiovascular Risk Assessment Among Obese Individuals. Nutrients, 17(11), 1858. https://doi.org/10.3390/nu17111858

    Stene, C., Xu, J., Fallone de Andrade, S., Palmquist, I., Molin, G., Ahrné, S., Thorlacius, H., Johnson, L. B., & Jeppsson, B. (2025). Synbiotics protected radiation-induced tissue damage in rectal cancer patients: A controlled trial. Clinical Nutrition, 49, 33–41. https://doi.org/10.1016/j.clnu.2025.03.025

    Kowalczyk, T., Merecz-Sadowska, A., Synowiec, E., Śliwiński, T., Piekarski, J., Szemraj, J., Mori, M., Rijo, P., & Sitarek, P. (2025). The Production of Recombinant Azurin from Pseudomonas aeruginosa and Its Ability to Induce Apoptosis in Various Breast Cancer Cell Lines. International Journal of Molecular Sciences, 26(13), 6188. https://doi.org/10.3390/ijms26136188

    Alvarenga, L., Cardozo, L. F. M. F., Ribeiro, M., Kussi, F., Esgalhado, M., & Mafra, D. (2025). Bioactive Compounds as Modulators of N-Formyl Peptide Signaling in Chronic Diseases. Molecules, 30(14), 2981. https://doi.org/10.3390/molecules30142981

    Oliveira, L., Alsabih, A. O., Alfheeaid, H. A., Albaridi, N. A., Alarifi, S. N., Alqarawi, N., Alasqah, I., & Raposo, A. (2025). Validation and Application of an Online Self-Assessment Questionnaire for the Assessment of Perception of Functional Foods: A Cross-Sectional Psychometric Study in Adults. Nutrients, 17(18), 2938. https://doi.org/10.3390/nu17182938

    Jobst, M., Guerreiro, I., Payros, D., Oswald, I. P., Fernandes, A. S., Warth, B., & Del Favero, G. (2025). New approach methodologies for risk assessment of urinary occurring toxicants. Ecotoxicology and Environmental Safety, 302, Article 118649. https://doi.org/10.1016/j.ecoenv.2025.118649

    Mendes, C., Carvalho, M., Cabo, C. et al. (2025). Effect of a 16-Week Exercise Program After Bariatric Surgery on Sarcopenia Parameters Based on FNIH, EWGSOP2, and EASO/ESPEN Criteria: the Results of the EXPOBAR Randomized Trial Program. OBES SURG 35, 3553–3568. https://doi.org/10.1007/s11695-025-08142-7

    Esgalhado, M., Raposo, A., Albaridi, N. A., Alslamah, T., Alqarawi, N., & Oliveira, L. (2025). Mediterranean Diet, Sleep Quality, Perceived Stress, and Physical Activity: A Pilot Study Among School Teachers. Nutrients, 17(17), 2745. https://doi.org/10.3390/nu17172745

    Oliveira, L., Raposo, A., Alslamah, T., Alfheeaid, H. A., Alqarawi, N., & Esgalhado, M. (2025). Mediterranean Diet Adherence and Sleep Quality Among Primary and Secondary School Teachers in Portugal: An Exploratory Cross-Sectional Study. Nutrients, 17(18), 2948. https://doi.org/10.3390/nu17182948

    Beirão, S., Costa, J. G., & Ferreira-Pêgo, C. (2025). Assessing knowledge and awareness of food and drug interactions among nutrition sciences students: Implications for education and clinical practice. Nutrition and Health, 31(3), 995–1002. https://doi.org/10.1177/02601060241263409

    Kowalczyk, T., Muskała, M., Piekarski, J., Kowalski, M., Staszewski, M., Konuklugil, B., Rijo, P., & Sitarek, P. (2025). Therapeutic Promise and Biotechnological Prospects of Dendroaspis polylepis Venom Proteins: Mambalgins, Fasciculins, and Dendrotoxins. International Journal of Molecular Sciences, 26(20), 9895. https://doi.org/10.3390/ijms26209895

    Silva, J. S., Sá, C. P. d., Santos, M. G. d., Rosado, C., Alves, F. R. S., Baby, A. R., & Reyes Torres, Y. (2025). Jaboticaba (Myrciaria cauliflora) Peel Extracts in Dermocosmetics: A Systematic Review Highlighting Antioxidant and Photoprotective Research Gaps. Cosmetics, 12(5), 182. https://doi.org/10.3390/cosmetics12050182

    Sarruf, F. D., Issa, M. G., Velasco, M. V. R., Rosado, C., & Baby, A. R. (2025). Clay-Based Cosmetic Formulations: Mineralogical Properties and Short-Term Effects on Sebum Regulation and Skin Biomechanics. Cosmetics, 12(5), 219. https://doi.org/10.3390/cosmetics12050219

    Pires, C. (2025). Influenza vaccine hesitancy in the elderly: Where do we stand? Vaccine, 66, Article 127831. https://doi.org/10.1016/j.vaccine.2025.127831

    Marques, M. P., Landim, E., Varela, C., da Costa, R. M. F., Marques, J., Batista de Carvalho, L. A. E., Silva, A., Cruz, M. T., André, R., Rijo, P., Dias, M. I., Carvalho, A., Oliveira, P. J., & Cabral, C. (2025). A Spectrochemically Driven Study: Identifying Phenolic-Rich Extracts from Helichrysum stoechas, Lavandula pedunculata, and Thymus mastichina with Potential to Revert Skin Aging Effects. Pharmaceuticals, 18(12), 1889. https://doi.org/10.3390/ph18121889

    Catarino, J., Pinello, K., Niza-Ribeiro, J., Santos, J., Payan-Carreira, R., Reis, J., & Faísca, P. (2025). Corrigendum to “Exploring canine mast cell tumors: An investigation into demographic characteristics, and grading system analysis from a pathology lab data (2019–2021)” [Erratum]. Preventive Veterinary Medicine, 245, Article 106686. https://doi.org/10.1016/j.prevetmed.2025.106686

    Bangay, G., Isca, V. M. S., Morais, J., Fernández Alarcón, J., Viana, A. S., Reis, C. P., Pereira-Leite, C., Díaz-Lanza, A. M., Saraiva, L., Fornaguera, C., & Rijo, P. (2025). Functionalised gold nanoparticles using abietane diterpenoids from Plectranthus grandidentatus Gürke for cancer therapy. Journal of Drug Delivery Science and Technology, 114, Article 107389. https://doi.org/10.1016/j.jddst.2025.107389

    Kowalczyk, T., Kukula-Koch, W., Rijo, P., Picot, L., Synowiec, E., Śliwiński, T., & Sitarek, P. (2025). Overexpression of the DXP reductoisomerase (DXR) gene increases the production of valuable biologically-active compounds in the transgenic hairy roots of Plectranthus venteri (van Jaarsv. & Hankey). Industrial Crops and Products, 237, Article 122188. https://doi.org/10.1016/j.indcrop.2025.122188

    Ferreira, D. R., Portet, A., Alves, P. C., Rijo, P., Gomes, C. S. B., Duarte, M. T., Halasz, I., Colacino, E., Emmerling, F., & André, V. (2025). Modulating the crystalline forms of silver–sulfadiazine complexes by mechanochemistry. CrystEngComm, 27, 7287–7294. https://doi.org/10.1039/D5CE00572H

    Mendes, C., Carvalho, M., Bravo, J. et al. (2025). The Impact of an Exercise Program on Health-related Quality of Life (SarQoL) in Patients with Preoperative Sarcopenic Obesity After Bariatric Surgery: A Randomized Controlled Trial. OBES SURG 35, 5000–5012. https://doi.org/10.1007/s11695-025-08326-1

    Cabo, C.A., Parraca, J.A., Fernandes, O. et al. (2025). The impact of sensorimotor training on physical fitness in older women with diabetes: a pilot study. BMC Geriatr 25, 944. https://doi.org/10.1186/s12877-025-06591-4

    Ahmad, I., de Souza Cardoso, J., de Mello, J.E. et al.  (2025). Protective Effects of Eugenia uniflora Red Fruit on Brain in a Rat Model of Type 2 Diabetes: Mechanistic Insights. Neurochem Res 50, 335. https://doi.org/10.1007/s11064-025-04587-5

    Machado, G. T., Chiabai, C. R., Orgino, I. d. S., Ferraz, L. N., França, F. D., Partelli, F. L., de Souza, P. E. N., Fernandes, A. S., Júlio, A. L. G., Baby, A. R., Andrade, G. R. S., & Pessoa, F. V. L. S. (2025). Upcycled Carbon Dots as Multifunctional Boosters for Broad-Spectrum Photostable Sunscreens. Photochem, 5(4), 32. https://doi.org/10.3390/photochem5040032

    Fontes, T., Lopes, S., Cebola, M. et al. (2025). The influence of vegetarian and omnivorous diet quality on metabolic profiles and cardiovascular risk. Sci Rep 15, 35776. https://doi.org/10.1038/s41598-025-09421-0

    Isca, V. M. S., Nikolić, M., Filipović, N., Mori, M., & Rijo, P. (2025). Plectranthus-derived abietanes as protein kinase C-δ activators: In silico design, human serum albumin interaction, and stability evaluation. Chemistry & Biodiversity, 22(12), e00670. https://doi.org/10.1002/cbdv.202500670

    Rahman, M., Teimouri, S., Roy, P. R., Raposo, A., Alturki, H. A., & Kasapis, S. (2025). Strategies for Regulating the Release Kinetics of Bioactive Compounds from Biopolymeric Hydrogels. Gels, 11(12), 986. https://doi.org/10.3390/gels11120986

    Oliveira, L., Ferreira, J. & Esgalhado, M. Exploring the relationship between functional food perceptions and Mediterranean diet adherence in a Portuguese adult sample. Discov Food 5, 385 (2025). https://doi.org/10.1007/s44187-025-00645-7

    Castillo, J., Oliveira, L., Ferreira-Pêgo, C., Costa, J. G., & Fernandes, A. S. (2025). Preferences and Safety Perceptions Regarding Food Packaging Among Portuguese Consumers. Foods, 14(23), 4020. https://doi.org/10.3390/foods14234020

    Kowalczyk, T., Merecz-Sadowska, A., Gładys, A., Osicka, W., Dudzic, M., Picot, L., … Sitarek, P. (2025). The Chemopreventive and Antitumor Potential of Cranberry (Vaccinium Macrocarpon Aiton) in Gastrointestinal Cancers: A Review of Molecular Mechanisms, Preclinical Evidence, and Commercial Perspectives. Food Reviews International, 1–29. https://doi.org/10.1080/87559129.2025.2597422

    Luz P., Lopes-Brás R., de Pinho I.S. et al. (2025). Predictive factors for pCR and relapse following neoadjuvant dual HER2-blockade in HER2+ breast cancer: an international cohort study. Clinical and Translational Oncology, ISSN 1699048X. DOI: 10.1007/s12094-025-03937-7.

    Bangay G., Isca V.M.S., Brauning F.Z. et al. (2025). Exploring SAR insights into royleanones for P-gp modulation. Biomedicine and Pharmacotherapy, 185, art. no. 117943. DOI: 10.1016/j.biopha.2025.117943.

    Carriço R., Marcos J., Baptista C. et al. (2025). Enhancing the nutritional value of a sugar-free Greek-style yoghurt by incorporating strawberry-tree (Arbutus unedo L.) fruit and peach (Prunus persica). Biomedical and Biopharmaceutical Research, 22 (1), pp. 1 – 20. DOI: 10.19277/bbr.22.1.347.

    Mendes C., Carvalho M., Bravo J., Martins S., Raimundo A. (2025). The impact of bariatric surgery and exercise on systemic immune inflammation index in patients with sarcopenia obesity. Scientific Reports, 15 (1), art. no. 5188. DOI: 10.1038/s41598-025-89806-3.

    Luz P., Ramos S., Oliveira M.J., Costa J.G., Saraiva N., Fernandes A.S. (2025). Interaction between redox regulation, immune activation, and response to treatment in HER2+ breast cancer. Redox Biology, 82, art. no. 103609. DOI: 10.1016/j.redox.2025.103609.

    Brabo B., Raposo A., Zandonadi R.P., Nakano E.Y., Alsharari Z.D., Alslamah T., Costa D., Kim W., Oliveira L. (2025). Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study. PLoS ONE, 20 (3 March), art. no. e0318169. DOI: 10.1371/journal.pone.0318169.

    Mendes C., Carvalho M., Bravo J., Martins S., Raimundo A. (2025). Exercise Interventions for the Prevention of Sarcopenia After Bariatric Surgery: A Systematic Review. Journal of Science in Sport and Exercise, 7 (2), art. no. e13012, pp. 142 – 160. DOI: 10.1007/s42978-024-00311-x.

    Saraiva A., Raheem D., Roy P.R., BinMowyna M.N., Romão B., Alarifi S.N., Albaridi N.A., Alsharari Z.D., Raposo A. (2025). Probiotics and Plant-Based Foods as Preventive Agents of Urinary Tract Infection: A Narrative Review of Possible Mechanisms Related to Health. Nutrients, 17 (6), art. no. 986. DOI: 10.3390/nu17060986.

    Sultana M.A., Sunny A.R., Hussain M.A., Islam M.R., Raposo A., Shiam S.A.A., Foysal A.M., Nahiduzzaman M., Kunda M., Ashrafuzzaman M., Han H., Prodhan S.H. (2025). Beyond economics: The multitude of benefits from ecosystem services in the Meghna river basin. Regional Studies in Marine Science, 81, art. no. 103985. DOI: 10.1016/j.rsma.2024.103985.

    Oliveira L., Sousa F., Silveira M.G.D. (2025). Promotion of Functional Foods in a School Context: Evaluation of Food Education Sessions Involving Cooking Skills. Journal of Culinary Science and Technology, 23 (1), pp. 144 – 156. DOI: 10.1080/15428052.2023.2191877.

    Dos-Santos J.D., Ginja M., Martins J., Alves-Pimenta S., Ribeiro L., Otero P.E., Colaço B. (2025). Intraoperative Effect of a Bilateral Ultrasound-Guided Quadratus Lumborum Block in Cats Undergoing Ovariectomy. Animals, 15 (5), art. no. 618. DOI: 10.3390/ani15050618.

    Macedo P.I.D.S., Pinto C.A.S.D.O., Hiraishi C.F., Marques G.D.A., Escudeiro C.C., Pessoa F.V.L.S., Gregório J., Rosado C., Velasco M.V.R., Baby A.R. (2025). Enhancing Photoprotection and Mitigating Ex Vivo Stratum Corneum Oxidative Stress: A Multifunctional Strategy Combining Rosmarinic Acid with UVB Filters. Antioxidants, 14 (3), art. no. 274. DOI: 10.3390/antiox14030274.

    Hallamaa M., Naapuri J.M., Silva R.A.L., Rosatella A.A., Deska J. (2025). Choline Oxidase and Choline Ionic Liquids in Biocatalytic Heme Peroxidase Cascades. ChemCatChem, 17 (1), art. no. e202401216. DOI: 10.1002/cctc.202401216.

    Nicolai M., Palma M.L., Reis R. et al. (2025). Assessing the Potential of Brewer’s Spent Grain to Enhance Cookie Physicochemical and Nutritional Profiles. Foods, 14 (1), art. no. 95. DOI: 10.3390/foods14010095.

    Ahsan Iqbal M., Saheen W.A., Shabir S., Ullah U., Ionel-Alin I., Mihut M.-I., Raposo A., Han H. (2025). Towards a green economy: Investigating the impact of sustainable finance, green technologies, and environmental policies on environmental degradation. Journal of Environmental Management, 374, art. no. 124047. DOI: 10.1016/j.jenvman.2025.124047.

    Gatta B.L., Rutigliano M., Dilucia F., Liberatore M.T., Fragasso M., Cespedes-Acuña C.L., Rijo P., Palmitessa M.A., Di Luccia A. (2025). Assessment of nutritional and technological features of a cereal-based traditional product: The case of Apulian Taralli. Food Bioscience, 65, art. no. 106120. DOI: 10.1016/j.fbio.2025.106120.

    Catarino J., Pinello K., Niza-Ribeiro J., Santos J., Payan-Carreira R., Reis J., Faísca P. (2025). Exploring canine mast cell tumors: An investigation into demographic characteristics, and grading system analysis from a pathology lab data (2019–2021). Preventive Veterinary Medicine, 236, art. no. 106416. DOI: 10.1016/j.prevetmed.2025.106416.

    Raposo A., Saraiva A. (2025). Nutrition and Food Security for All: A Step Towards the Future. Nutrients, 17 (7), art. no. 1241.DOI: 10.3390/nu17071241.

    Ribeiro A., Pereira-Leite C., Rosado C. et al. (2025). Enhancing Transcutaneous Drug Delivery: Advanced Perspectives on Skin Models. JID Innovations, 5 (2), art. no. 100340. DOI: 10.1016/j.xjidi.2024.100340.

    Mateus G., Ferreira-Pêgo C., Assunção R. (2025). Mapping the Quantitative Dose–Response Relationships Between Nutrients and Health Outcomes to Inform Food Risk–Benefit Assessment. Foods, 14 (8), art. no. 1420. DOI: 10.3390/foods14081420.

    Mendes C., Carvalho M., Gregório J. (2025). Patient and professional perceptions for long-term success: Developing a framework for bariatric surgery care in Portugal. Clinical Obesity. DOI: 10.1111/cob.70004.

    Kalkan A.E., BinMowyna M.N., Raposo A., Ahmad M.F., Ahmed F., Otayf A.Y., Carrascosa C., Saraiva A., Karav S. (2025). Beyond the Gut: Unveiling Butyrate’s Global Health Impact Through Gut Health and Dysbiosis-Related Conditions: A Narrative Review. Nutrients, 17 (8), art. no. 1305. DOI: 10.3390/nu17081305.

    Cabo C.A., Hernández-Beltrán V., Fernandes O., Mendes C., Gamonales J.M., Espada M.C., Parraca J.A. (2025). Evaluating the Effects of Sensorimotor Training on the Physical Capacities of Older People. European Journal of Investigation in Health, Psychology and Education, 15 (4), art. no. 50. DOI: 10.3390/ejihpe15040050.

    Romão B., Sommo M., Zandonadi R.P., de Holanda M.E.M., Borges V.R.P., Saraiva A., Raposo A. (2025). Sustainability of Key Proteins in Plant-Based Meat Analogs Production: A Worldwide Perspective. Sustainability (Switzerland), 17 (2), art. no. 382. DOI: 10.3390/su17020382.

    Elias A., Rosado C., Costa M.D.C. (2025). Corrigendum to “Study on knowledge and perceptions on the uptake of non-medicinal Cannabis-derived substances and preparations by Portuguese consumers: Borderline issues”. Heliyon, 11 (4), art. no. e42093. DOI: 10.1016/j.heliyon.2025.e42093.

    Ribeiro M., Alvarenga L., Cardozo L.F.M.F., Baptista B.G., Nascimento D., Esgalhado M., Mafra D. (2025). Urolithin as a Metabolite of Ellagitannins and Ellagic Acid from Fruits and Nuts Produced by the Gut Microbiota: Its Role on Non-Communicable Diseases. Current Nutrition Reports, 14 (1), art. no. 55. DOI: 10.1007/s13668-025-00645-0.

    van Boven, J. F., Dima, A. L., Wettermark, B., Potočnjak, I., Ágh, T., Aarnio, E., ... & Weinman, J. (2025). Leveraging digital medication adherence technologies to enhance sustainability of European health systems: ENABLE’s key recommendations. The Lancet Regional Health–Europe, 48. https://doi.org/10.1016/j.lanepe.2024.101164

    Keane, D., Calbimonte, J. P., Pawłowska, E., Kassianos, A. P., Medina, J. C., Gregório, J., ... & Hegarty, J. (2025). Protocol for an umbrella review of systematic reviews evaluating the efficacy of digital health solutions in supporting adult cancer survivorship care. PloS one, 20(5), e0322100. https://doi.org/10.1371/journal.pone.0322100

    Branco, P., Nunes, M., Pereira, P., & Mauricio, E. M. (2025). Design of a Novel DNA-FISH Probe for the Rapid Identification of Candida albicans in Cosmetic Products. Cosmetics, 12(3), 115. https://doi.org/10.3390/cosmetics12030115

    Gomes, P., Gil, R. & Oliveira, L. (2025) Food offerings in food and beverage vending machines at a private university. Biomedical and Biopharmaceutical Research, 22(1), 1-11. https://doi.org/10.19277/bbr.22.1.353.

    Mendes, C., Carvalho, M., Bravo, J., Martins, S., & Raimundo, A. (2025). How Weight Loss After Bariatric Surgery Affects Sarcopenia Parameters and Diagnosis. Surgeries, 6(2), 31. https://doi.org/10.3390/surgeries6020031.

    Monserrat-Mesquida, M., Perez-Jimenez, M., Bouzas, C., García, S., Mendes, C., Carvalho, M., Bravo, J., Martins, S., Raimundo, A., Tur, J. A., & Lamy, E. (2025). Changes in the Protein Profile of Saliva from People with Obesity Treated with Bariatric Surgery and Physical Exercise. International Journal of Molecular Sciences, 26(12), 5622. https://doi.org/10.3390/ijms26125622.

    Costa M, C., et al. (2025). Industrial Production of a Full-Spectrum Cannabis Oil for Medicinal Uses. Preprint. DOI: 10.20944/preprints202505.1094.v1.

    Caetano, J., Villa Polo, P., Delgado Alves, J., Monteiro Rodrigues, L. (2025) Evaluating the utility of ice cooling exposure (ICE) as vascular challenger in vivo. Biomedical and Biopharmaceutical Research, 22(1), 1-12. https://doi.org/10.19277/bbr.22.1.355.

    Santos Filipe, M.; Bangay, G.; Brauning, F.Z.; Ogungbemiro, F.O.; Palma, B.B.; Díaz-Lanza, A.M.; Hassan, A.; André, R.; Rijo, P. Plectranthus amboinicus: A Systematic Review of Traditional Uses, Phytochemical Properties, and Therapeutic Applications. Pharmaceuticals 2025, 18, 707. https://doi.org/10.3390/ph18050707.

    Jacome, A. L. M., Carvalho, J. C. M. de, Rosolia, D. M., Velasco, M. V. R., Cabral, L. G. de S., Rijo, P., et al. (2025). Exploiting the potential of Ankistrodesmus braunii polysaccharides: in vitro antioxidant activity and In vivo cutaneous biocompatibility. Biomedical and Biopharmaceutical Research, 2( 1), 1-13. doi:10.19277/bbr.22.1.348

    Beira, M. J., Silva, G. M. C., Eusébio, T. M., Figueirinhas, J. L., Cordeiro, R., Cruz, C., Corvo, M. C., Almeida, P. L., Rosatella, A. A., Afonso, C. A. M., Filipe, E. J. M., Parella, T., Cabrita, E. J., & Sebastião, P. J. (2025). Dynamical processes and order behind the pronounced 1H NMR paramagnetic relaxation enhancement induced in [P6,6,6,14]3[GdCl6]-based ionic liquid mixtures. Journal of Molecular Liquids, 433, 127892. https://doi.org/10.1016/j.molliq.2025.127892.

    Sunny, A. R., Sazzad, S. A., Islam, M. A., Mithun, M. H., Hussain, M., Raposo, A., & Bhuiyan, M. K. A. (2025). Microplastics in Aquatic Ecosystems: A Global Review of Distribution, Ecotoxicological Impacts, and Human Health Risks. Water, 17(12), 1741. https://doi.org/10.3390/w17121741.

    Al-Najim, W., Raposo, A., BinMowyna, M. N., & le Roux, C. W. (2025). Unintended Consequences of Obesity Pharmacotherapy: A Nutritional Approach to Ensuring Better Patient Outcomes. Nutrients, 17(11), 1934. https://doi.org/10.3390/nu17111934.

    Mendes, M. L., Pires, A., Gonçalves, A., Pires, C., Lourenço, H. M., Saraiva, A., ... & Raposo, A. (2025). Do Seaweeds Contribute to Nutritional Composition and Acceptance in Traditional Portuguese Recipes?. Foods, 14(11), 1947. https://doi.org/10.3390/foods14111947.

    de Souza, E. R., BinMowyna, M. N., Alfheeaid, H. A., Raposo, A., da Fonseca, P. G., Lima, M. J., ... & Guimarães, N. S. (2025). Nutritional Intervention Programs for Sustainability: A Scoping Review on Full Food Utilization and the Clean Leftovers Reuse. Nutrients, 17(11), 1829. https://doi.org/10.3390/nu17111829.

    Deepika, Kumari, A., Singh, S., Ahmad, M. F., Chaki, D., Poria, V., ... & Raposo, A. (2025). Vitamin D: recent advances, associated factors, and its role in combating non-communicable diseases. npj Science of Food, 9, 100. https://doi.org/10.1038/s41538-025-00460-5.

    Massoni, M. F. & Oliveira, L. (2025). Functional Foods: Evaluation of Perception in the Portuguese Population After a Brief Theoretical Intervention. Biomedical and Biopharmaceutical Research, 22(1), 1-11.

    Costa, M. d. C., Gomes, A. P., Vinhas, I., Rosa, J., Pereira, F., Moniz, S., Gonçalves, E. M., Pestana, M., Silva, M., Rodrigues, L. M., DeMeo, A., Marynissen, L., Marques da Costa, A., Rijo, P., & Sassano, M. (2025). Process Development for GMP-Grade Full Extract Cannabis Oil: Towards Standardized Medicinal Use. Pharmaceutics, 17(7), 848. https://doi.org/10.3390/pharmaceutics17070848.

    Perestrelo, R., da Graça Lopes, M., da Silva, A. P., Costa, M. d. C., & Câmara, J. S. (2025). New Contributions to Deepen the Quality-Based Safety Assessment in the Consumption of Edible Nasturtium Flowers—The Role of Volatilome. Life, 15(7), 1053. https://doi.org/10.3390/life15071053.

    2024 Publications

    Adedokun, O., Akinlo, M., Adedeji, I., Wande, O., Ume, O., Didacus, N., & Evans, O. (2024). Unfolding the Cytotoxic Potential of Cassia siamea L. (Fabaceae) Stem via a Combination of Cost-Effective Anticancer Screening Templates.  Tropical Journal of Natural Product Research ,  8 (1), 6056–6061. https://doi.org/10.26538/tjnpr/v8i1.50

    Adedokun, O., Igharo, K., Akindele, I., Adedeji, I., Ogunmefun, O., Ogochuwkwu, U., & Didacus, N. (2024). Testaments of Female Natural Contraceptives: An Update on the Usage of African Herbal Remedies.  Tropical Journal of Natural Product Research ,  8 (4), 6757–6764. https://doi.org/10.26538/tjnpr/v8i4.2

    Agrawal, N., Singh, P. K., Jairath, G., Ahmad, M. F., Raposo, A., Khanam, A., Alarifi, S. N., Han, H., & Thakur, N. (2024). Physico-chemical changes in developed probiotic chicken meat spread fermented with Lactobacillus acidophilus and malted millet flour.  Applied Food Research ,  4 (2), 100484. https://doi.org/10.1016/j.afres.2024.100484

    Ahmad, M. F., A. Alsayegh, A., Ahmad, F. A., Akhtar, M. S., Alavudeen, S. S., Bantun, F., Wahab, S., Ahmed, A., Ali, M., Elbendary, E. Y., Raposo, A., Kambal, N., & H. Abdelrahman, M. (2024). Ganoderma lucidum: Insight into antimicrobial and antioxidant properties with development of secondary metabolites.  
    Heliyon ,  10 (3), e25607. https://doi.org/10.1016/j.heliyon.2024.e25607

    Aleid, S., Alshahrani, N. Z., Alsedrah, S., Carvalho, A. B., Lima, M. J., Teixeira-Lemos, E., & Raposo, A. (2024).
    The Role of Social Media Advertisement and Physical Activity on Eating Behaviors among the General Population in Saudi Arabia.  Nutrients ,  16 (8). https://doi.org/10.3390/nu16081215

    Alhamoud, M. A. S., Julaih, F. A., Al-Aqil, H. D. H., Almalki, N. A. S., Alharthi, F. A. G., Alghamdi, A. A., Alshehri, S. A. K., Alqhtani, A. S., Alasiri, M. A., Alaqil, A. S., Alhumaidi, B. N., Saraiva, A., Carrascosa, C., & Raposo, A. (2024). The Prevalence and Risk Factors of Stress Urinary Incontinence Among Women in Saudi Arabia: A Systematic Review and Meta-Analysis.  
    Healthcare (Switzerland) ,  12 (23), 2440. https://doi.org/10.3390/healthcare12232440

    Almeida, C., Roque, R., Vieira, J., Júlio, A., Saraiva, N., Pereira-Leite, C., & Rosado, C. (2024).
    Lipid extract from Black Soldier Fly larvae: A high value excipient for solid lipid nanoparticles tailored to tackle atopic dermatitis.  International Journal of Pharmaceutics ,  667 , 124929. https://doi.org/10.1016/j.ijpharm.2024.124929

    Almeida-Bezerra, J. W., Menezes, S. A., Silva, J. T. D. C., de Sousa, S. G., Alves, D. S., Alencar, G. G., Araújo, I. M., Rodrigues, E. Y. D. S., Oliveira-Tintino, C. D. D. M., da Cruz, R. P., Rocha, J. E., Tintino, S. R., Barbosa-Filho, J. M., Morais-Braga, M. F. B., de Menezes, I. R. A., Raposo, A., & Coutinho, H. D. M. (2024).
    Analysis of the Antibiotic-Potentiating Activity, Absorption, Distribution, Metabolism, and Excretion (ADME) and the Molecular Docking Properties of Phytol Against Multi-Drug-Resistant (MDR) Strains.  Antibiotics ,  13 (12), 1171. https://doi.org/10.3390/antibiotics13121171

    Alshahrani, A. M., Alshahrani, A. M., Al-Boqami, B. A. H., Alqahtani, A. A., Alzahrani, B., Bassi, Y., Almohaimeed, M. Y., Alalmaai, A. M., Saraiva, A., Alhumaidi, B. N., Albaridi, N. A., Lima, M. J., Carrascosa, C., & Raposo, A. (2024). Prevalence and Predictors of Diabetic Retinopathy in Saudi Arabia: Insights from a Systematic Review and Meta-Analysis.  
    Biomolecules ,  14 (12), 1486. https://doi.org/10.3390/biom14121486

    Andrade, S. F. D., Ferreira-Pêgo, C., Fontes, T., Lopes, S., & Rodrigues, L. M. (2024).
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    Le Turc, N., Silva, A. J., Florença, S. G., Raposo, A., Gonçalves, J. C., Lima, M. J., Teixeira-Lemos, E., & Guiné, R. P. F. (2024).
    Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France.  Nutrients ,  16 (2), 287. https://doi.org/10.3390/nu16020287

    Lima, L. T., Zandonadi, R. P., Rodrigues, G., Aguiar, K., Romão, B., Mendonça, M., Raposo, A., Teixeira-Lemos, E., & Assunção Botelho, R. B. (2024).
    Chickpea aquafaba production techniques for foaming: A comparison of foam stability considering the use of soaking water, additives, pressure cooking time, pH, and protein content.  LWT ,  207 , 116643. https://doi.org/10.1016/j.lwt.2024.116643

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    Lin, W., Alasqah, I., Alotaibi, S. A., Alqarawi, N., Almutairi, S. S., Saraiva, A., & Raposo, A. (2024).
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    Lin, W., Alfheeaid, H. A., Alasqah, I., Alqarawi, N., Alotaibi, S. A., Alribdi, F. F., Almutairi, S., Lima, M. J., Teixeira-Lemos, E., & Raposo, A. (2024). Dietary Patterns among Smokers and Non-Smokers: Findings from the National Health and Nutritional Examination Survey (NHANES) 2017–2018.  
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    Lins, M., Nakano, E. Y., Soares, J. R. Q., Queiroz, F. L. N. D., Botelho, R. B. A., Raposo, A., & Zandonadi, R. P. (2024).
    Exploring the Relationship Between Cooking and Food Skills and Eating Competence Among Brazilian Adults.  Nutrients ,  16 (23), 3980. https://doi.org/10.3390/nu16233980

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    Magalhães, M., Domínguez-Martín, E. M., Jorge, J., Gonçalves, A. C., Massenzio, F., Spigarelli, R., Ribeiro-Rodrigues, T., Catarino, S., Girão, H., Monti, B., Spisni, E., Ferreira, L., Oliveira, P. J., Efferth, T., Rijo, P., & Cabral, C. (2024). Unveiling the antitumor mechanism of 7α-acetoxy-6β-hydroxyroyleanone from Plectranthus hadiensis in glioblastoma.  Journal of Ethnopharmacology ,  335 , 118689. https://doi.org/10.1016/j.jep.2024.118689

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    Martins, M., Vieira, J., Pereira-Leite, C., Saraiva, N., & Fernandes, A. S. (2024). The Golgi Apparatus as an Anticancer Therapeutic Target.  Biology ,  13 (1), 1. https://doi.org/10.3390/biology13010001

    Maurício, E. M., Branco, P., Araújo, A. L. B., Roma-Rodrigues, C., Lima, K., Duarte, M. P., Fernandes, A. R., & Albergaria, H. (2024). Evaluation of Biotechnological Active Peptides Secreted by Saccharomyces cerevisiae with Potential Skin Benefits.  Antibiotics ,  13 (9), 881. https://doi.org/10.3390/antibiotics13090881

    Mendes, C., Carvalho, M., Bravo, J., Martins, S., & Raimundo, A. (2024).
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    Merecz-Sadowska, A., Isca, V. M. S., Sitarek, P., Kowalczyk, T., Małecka, M., Zajdel, K., Zielińska-Bliźniewska, H., Jęcek, M., Rijo, P., & Zajdel, R. (2024). Exploring the Anticancer Potential of Semisynthetic Derivatives of 7
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    Relationship Between Vitamin D Insufficiency and Anemia in Older Adults: An Approach Considering Clinical Aspects and Food Insecurity.  Nutrients ,  16 (21), 3669. https://doi.org/10.3390/nu16213669

    Oliveira, L., & Cardoso, E. L. (2024). Expectations and Knowledge Sharing by Stakeholders in a Bioproducts Community of Practice: An Exploratory Study.  Lecture Notes in Networks and Systems ,  800 , 139–146. https://doi.org/10.1007/978-3-031-45645-9_13

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    Oliveira, L., & Raposo, A. (2024). Factors That Most Influence the Choice for Fast Food in a Sample of Higher Education Students in Portugal.  
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    Oliveira, L., BinMowyna, M. N., Alasqah, I., Zandonadi, R. P., Teixeira-Lemos, E., Chaves, C., Alturki, H. A., Albaridi, N. A., Alribdi, F. F., & Raposo, A. (2024).
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    Mediterranean Food Pattern Adherence in a Female-Dominated Sample of Health and Social Sciences University Students: Analysis from a Perspective of Sustainability.  Nutrients ,  16 (22), 3886. https://doi.org/10.3390/nu16223886

    Oliveira, L., Zandonadi, R. P., Nakano, E. Y., Almutairi, S., Alzghaibi, H., Lima, M. J., Teixeira-Lemos, E., Saraiva, A., & Raposo, A. (2024).
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    Pais, M. L., Teixeira, M., Soares, C., Lima, G., Rijo, P., Cabral, C., & Castelo-Branco, M. (2024). Rapid effects of tryptamine psychedelics on perceptual distortions and early visual cortical population receptive fields.  NeuroImage ,  297 , 120718. https://doi.org/10.1016/j.neuroimage.2024.120718

    Pekdemir, B., Raposo, A., Saraiva, A., Lima, M. J., Alsharari, Z. D., BinMowyna, M. N., & Karav, S. (2024).
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    Pereira, P., Palma, M. L., Palma, C., Borges, C., Maurício, E., Fernando, A. L., Duarte, M. P., Lageiro, M., Fernandes, A., Mateus, N., & Nicolai, M. (2024).
    Exploring the Benefits of Nutritional and Chemical Characteristics of Touriga Nacional and Arinto Varieties (Vitis vinifera L.).  Foods ,  13 (10), 1535. https://doi.org/10.3390/foods13101535

    Piccoli, R. C., Simões, W. S., Custódio, S. V., Goularte, K. C. M., Luduvico, K. P., de Mello, J. E., de Souza, A. A., Teixeira, A. C., da Costa, D. A., Barschak, A. G., Deniz, B. F., Almeida, W. D., Pereira, P., Nicolai, M., Spanevello, R. M., Stefanello, F. M., Tavares, R. G., & Palma, M. L. (2024).
    Sustainable Intervention: Grape Pomace Flour Ameliorates Fasting Glucose and Mitigates Streptozotocin-Induced Pancreatic Damage in a Type 2 Diabetes Animal Model.  Pharmaceuticals ,  17 (11), 1530. https://doi.org/10.3390/ph17111530

    Pinto, C., Chaves, C., Duarte, J., Raposo, A., Zandonadi, R. P., Monteiro, S., & Teixeira-Lemos, E. (2024).
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    Pires, C. (2024). Improvement of patients’ antibiotic adherence: a descriptive analysis of pharmacists’ interventions; [Melhor adesão dos doentes aos antibióticos: uma análise descritiva da intervenção farmacêutica].  Biomedical and Biopharmaceutical Research ,  21 (1). https://doi.org/10.19277/bbr.21.1.337

    Rana, A., Taneja, N. K., Raposo, A., Alarifi, S. N., Teixeira-Lemos, E., Lima, M. J., Gonçalves, J. C., & Dhewa, T. (2024).
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    Rani, R., Yadav, S., Thakur, N., Kumar, S., Han, H., Alturki, H. A., Ahmad, M. F., & Raposo, A. (2024). Effect of incorporation of pumpkin seed powder and chia seed powder on storage stability of fiber enriched chicken meat nuggets.  LWT ,  191 , 115574. https://doi.org/10.1016/j.lwt.2023.115574

    Ranveer, S. A., Dasriya, V., Ahmad, M. F., Dhillon, H. S., Samtiya, M., Shama, E., Anand, T., Dhewa, T., Chaudhary, V., Chaudhary, P., Behare, P., Ram, C., Puniya, D. V., Khedkar, G. D., Raposo, A., Han, H., & Puniya, A. K. (2024). Positive and negative aspects of bacteriophages and their immense role in the food chain.  npj Science of Food ,  8 (1), 1. https://doi.org/10.1038/s41538-023-00245-8

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    Raposo, A., Zandonadi, R. P., & Botelho, R. B. A. (2024). Healthy Nutrition as the Key Reference in Special Diets, Quality of Life, and Sustainability.  Nutrients ,  16 (17), 2906. https://doi.org/10.3390/nu16172906

    Reis, L., & Gregório, J. (2024). Professional pharmacy Services' outcomes performance measurement: A narrative review.  Exploratory Research in Clinical and Social Pharmacy ,  16 , 100533. https://doi.org/10.1016/j.rcsop.2024.100533

    Resende, T. R. O., de Sousa, E. M., Alvarenga, M. D. S., Ferreira, M. C. P., Póvoa, L. S. D. D. A., Galvane, L. H. P., Lemos, C. A. A., Raposo, A., Saraiva, A., Carrascosa, C., Alturki, H. A., & de Carvalho, P. H. B. (2024). Psychometric Properties of the Preference for Intuition and Deliberation in Eating Decision-Making Scale among Brazilian Adult Women.  Nutrients ,  16 (19), 3252. https://doi.org/10.3390/nu16193252

    Ribeiro, C. D. S., Uenishi, R. H., Domingues, A. D. S., Nakano, E. Y., Botelho, R. B. A., Raposo, A., & Zandonadi, R. P. (2024).
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    Rijo, P., Abuamara, T. M. M., Ali Lashin, L. S., Kamar, S. A., Isca, V. M. S., Mohammed, T. S., Abdrabo, M. S. M., Amin, M. A., Abd El Maksoud, A. I., & Hassan, A. (2024). Glycyrrhizic Acid Nanoparticles Subside the Activity of Methicillin-Resistant Staphylococcus aureus by Suppressing PBP2a.  Pharmaceuticals ,  17 (5), 589. https://doi.org/10.3390/ph17050589

    Rijo, P., Barros, L., & Efferth, T. (2024). Editorial: III Bio.Natural-bioactive natural products research meeting: pharmacology perspectives.  Frontiers in Pharmacology ,  15 , 1517673. https://doi.org/10.3389/fphar.2024.1517673

    Rijo, P., Timucin, E., Santos, M. M. M., & Bruno, V. (2024). Editorial: Women in experimental pharmacology and drug discovery 2023.  Frontiers in Pharmacology ,  15 , 1439405. https://doi.org/10.3389/fphar.2024.1439405

    Rodrigues, L. M., Guerreiro, I., Isca, V. M. S., & Gregório, J. (2024). Charting the course of Physiology within the post-Bologna European higher education area: Insights from Portugal.  
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    Rodrigues, N. L., da Costa Souza, A. L., de Oliveira, C. C., de Carvalho, M. G., de Lima, B. R., de Almeida Akutsu, R. D. C. C., de Lana, V. S., Raposo, A., Saraiva, A., Han, H., & de Carvalho, I. M. M. (2024).
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    Ruscinc, N., Massarico Serafim, R. A., Almeida, C., Rosado, C., & Baby, A. R. (2024). Challenging the safety and efficacy of topically applied chlorogenic acid, apigenin, kaempferol, and naringenin by HET-CAM, HPLC-TBARS-EVSC, and laser Doppler flowmetry.  Frontiers in Chemistry ,  12 , 1400881. https://doi.org/10.3389/fchem.2024.1400881

    Sajjad, M., Abbas, Z., Khan, S. M., Abdullah, A., Yoo, S., Han, H., Raposo, A., & Bussmann, R. W. (2024). Sharing the ecological knowledge of plants used in handicrafts as a survival strategy of rural communities of Dera Ghazi Khan district, Pakistan.  Ethnobotany Research and Applications ,  27 , 7. https://doi.org/10.32859/era.27.7.1-15

    Santos Filipe, M., André, R., Ferreira, M., Diaz-Lanza, A. M., André, V., Alves, M. M., Pacheco, R., & Rijo, P. (2024). Valorizing sardine scales: a circular approach to sustainable collagen for cosmetics and nutrition applications.  
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    Santos Filipe, M., Cardoso, R. V., Ayuso, M., Murta, D., Díaz-Lanza, A. M., Rosado, C., C.S.P Pires, T., Calhelha, R. C., & Rijo, P. (2024).
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    Enhancing Service Quality—A Customer Opinion Assessment in Water Laboratories through Artificial Neural Networks.  Applied Sciences (Switzerland) ,  14 (17), 7626. https://doi.org/10.3390/app14177626

    Yalçıntaş, Y. M., Duman, H., López, J. M. M., Portocarrero, A. C. M., Lombardo, M., Khallouki, F., Koch, W., Bordiga, M., El-Seedi, H., Raposo, A., Alves, J. L. D. B., & Karav, S. (2024). Revealing the Potency of Growth Factors in Bovine Colostrum.  Nutrients ,  16 (14), 2359. https://doi.org/10.3390/nu16142359

    Yusuf, A. J., Abdullahi, M. I., Muhammad, A. A., Ibrahim, K. G., Wasagu, H. A., Bräuning, F. Z., Bangay, G., & Rijo, P. (2024). Neocarya macrophylla (Chrysobalanaceae): Revisão sobre taxonomia, etnobotânica, fitoquímica e actividades biológicas; [Neocarya macrophylla (Chrysobalanaceae): Review of taxonomy, ethnobotany, phytochemistry and biological activities].  Biomedical and Biopharmaceutical Research ,  21 (1). https://doi.org/10.19277/bbr.21.1.331

    Ágh, T., Garuolienė, K., Granas, A. G., Gregório, J., Aksoy, N., Khanyk, N., Ortner Hadžiabdić, M., & Kardas, P. (2024). Identifying and presenting key country-specific indicators related to medication adherence: a comprehensive study across European countries.  
    Frontiers in Pharmacology ,  15 , 1390629. https://doi.org/10.3389/fphar.2024.1390629

    2023 Publications

    Khalil, H., Nada, A. H., Mahrous, H., Hassan, A., Rijo, P., Ibrahim, I. A., Mohamed, D. D., AL-Salmi, F. A., Mohamed, D. D., & Elmaksoud, A. I. A. (2023). Amelioration effect of 18β-Glycyrrhetinic acid on methylation inhibitors in hepatocarcinogenesis -induced by diethylnitrosamine.  Frontiers in Immunology, 14, 1206990. https://doi.org/10.3389/fimmu.2023.1206990

    Anikina, I., Kamarova, A., Issayeva, K., Issakhanova, S., Mustafayeva, N., Insebayeva, M., Mukhamedzhanova, A., Khan, S. M., Ahmad, Z., Lho, L. H., Han, H., & Raposo, A. (2023). Plant protection from virus: a review of different approaches.  Frontiers in Plant Science, 14, 1163270. https://doi.org/10.3389/fpls.2023.1163270

    Chaudhary, V., Katyal, P., Puniya, A. K., Panwar, H., Arora, M., Kaur, J., Rokana, N., Wakchaure, N., Raposo, A., Raheem, D., & Poonia, A. K. (2023). Pilot-scale process to produce bio-pigment from Monascus purpureus using broken rice as substrate for solid-state fermentation.  European Food Research and Technology, 249(7), 1845–1855. https://doi.org/10.1007/s00217-023-04259-0

    Quintas Balla, D., de Souza Neto, A. V., Miliani Martinez, R., de Almeida Hübner, A., Rosado, C., Rolim Baby, A., & Vieira Lima, F. (2023). Methods for cutaneous penetration assessment of organic UV filters - a review; [Métodos para avaliação da penetração cutânea de filtros solares orgânicos – uma revisão].  Biomedical and Biopharmaceutical Research, 20(1), 1–21. https://doi.org/10.19277/bbr.20.1.307

    Cardoso, J. D. S., Cardoso Teixeira, F., De Mello, J. E., Soares De Aguiar, M. S., Souto Oliveira, P., Torchelsen Saraiva, J., Vizzotto, M., Borelli Grecco, F., Lencina, C. L., Spanevello, R. M., Tavares, R. G., & Stefanello, F. M. (2023). Psidium cattleianum fruit extract prevents systemic alterations in an animal model of type 2 diabetes mellitus: comparison with metformin effects.  Biomarkers, 28(2), 238–248. https://doi.org/10.1080/1354750X.2022.2163695

    Raposo, A., Saraiva, A., Ramos, F., Carrascosa, C., Raheem, D., Bárbara, R., & Silva, H. (2023). Correction to: The Role of Food Supplementation in Microcirculation—A Comprehensive Review (Biology, (2021), 10, 7, (616), 10.3390/biology10070616).  Biology, 12(9), 1198. https://doi.org/10.3390/biology12091198

    Rodrigues, L. M., Gregório, J., & Wehrwein, E. (2023). Contemporary views on the future of physiology—a report from the 2019 P-MIG focus group.  Frontiers in Physiology, 14, 1176146. https://doi.org/10.3389/fphys.2023.1176146

    Mota, J., Bravo, C., Santos, C., Alves, P. C., Rijo, P., Antunes, A. M., Grenho, L., Helena Fernandes, M., Alves, M. M., & André, V. (2023). Eco-friendly fabricated multibioactive Ca(II)-antibiotic coordination framework coating on zinc towards improved bone tissue regeneration.  Colloids and Surfaces B: Biointerfaces, 221, 113008. https://doi.org/10.1016/j.colsurfb.2022.113008

    Pandiselvam, R., Aydar, A. Y., Kutlu, N., Aslam, R., Sahni, P., Mitharwal, S., Gavahian, M., Kumar, M., Raposo, A., Yoo, S., Han, H., & Kothakota, A. (2023). Individual and interactive effect of ultrasound pre-treatment on drying kinetics and biochemical qualities of food: A critical review.  Ultrasonics Sonochemistry, 92, 106261. https://doi.org/10.1016/j.ultsonch.2022.106261

    Branco, P., Maurício, E. M., Costa, A., Ventura, D., Roma-Rodrigues, C., Duarte, M. P., Fernandes, A. R., & Prista, C. (2023). Exploring the Multifaceted Potential of a Peptide Fraction Derived from Saccharomyces cerevisiae Metabolism: Antimicrobial, Antioxidant, Antidiabetic, and Anti-Inflammatory Properties.  Antibiotics, 12(8), 1332. https://doi.org/10.3390/antibiotics12081332

    Kumar, S., Ahmad, M. F., Nath, P., Roy, R., Bhattacharjee, R., Shama, E., Gahatraj, I., Sehrawat, M., Dasriya, V., Dhillon, H. S., Puniya, M., Samtiya, M., Dhewa, T., Aluko, R. E., Khedkar, G. D., Raposo, A., & Puniya, A. K. (2023). Controlling Intestinal Infections and Digestive Disorders Using Probiotics.  Journal of Medicinal Food, 26(10), 705–720. https://doi.org/10.1089/jmf.2023.0062

    Pires, C., & Sousa, M. J. (2023). The Role of Community Pharmacies in Smart Cities: A Brief Systematic Review and a Conceptual Framework.  Lecture Notes in Networks and Systems, 614 LNNS, 629–641. https://doi.org/10.1007/978-981-19-9331-2_54

    Raposo, A., Zandonadi, R. P., & Botelho, R. B. A. (2023). Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective: Second Edition.  Foods, 12(9), 1825. https://doi.org/10.3390/foods12091825

    de Andrade, S. F., Granja, T., & Rodrigues, L. M. (2023). Comparative view of reactive hyperemia perfusion changes in the upper-limb by laser Doppler flowmetry and optoacoustic tomography; [Comparação das alterações de perfusão após hiperémia reactiva no membro superior avaliadas por Fluxometria de Laser Doppler e por Tomografia Fotoacústica].  Biomedical and Biopharmaceutical Research, 20(1), 3–12. https://doi.org/10.19277/bbr.20.1.304

    Guerreiro, Í., Vidovic, B., Costa, J. G., Martins, M., Ferreira, S., Oliveira, N. G., Saraiva, N., & Fernandes, A. S. (2023). The Dietary Isothiocyanate Erucin Reduces Kidney Cell Motility by Disturbing Tubulin Polymerization.  Molecular Nutrition and Food Research, 67(3), 2200581. https://doi.org/10.1002/mnfr.202200581

    Palma, B., Pereira, C., Costa, J., & Fernandes, A. (2023). Food Contact Materials: contaminants and associated risks from the reports published in the RASFF portal (2020-2022); [Materiais de contacto com os alimentos: contaminantes e riscos associados de acordo com os relatórios publicados no portal RASFF (2020-2022)].  Biomedical and Biopharmaceutical Research, 20(2). https://doi.org/10.19277/bbr.20.2.319

    da Silva, B. A. F., Pessoa, R. T., da Costa, R. H. S., de Oliveira, M. R. C., Ramos, A. G. B., de Lima Silva, M. G., da Silva, L. Y. S., Medeiros, C. R., Florencio, S. G. L., Ribeiro-Filho, J., Coutinho, H. D. M., Raposo, A., Yoo, S., Han, H., de Menezes, I. R. A., & Quintans Júnior, L. J. (2023). Evaluation of the antiedematogenic and anti-inflammatory properties of Ximenia americana L. (Olacaceae) bark extract in experimental models of inflammation.  Biomedicine and Pharmacotherapy, 166, 115249. https://doi.org/10.1016/j.biopha.2023.115249

    Fonseca, J., Silveira, J., Faísca, P., & de Almeida, P. M. (2023). Presumptive hemophagocytic syndrome associated with co-infections with FIV, Toxoplasma gondii, and Candidatus mycoplasma haemominutum in an adult cat.  Veterinary Clinical Pathology, 52(2), 324–333. https://doi.org/10.1111/vcp.13205

    da Silva Marcelino, P., Martinez, R. M., Daneluti, A. L. M., Morocho-Jácome, A. L., Pessoa, F. V. L. S., Rijo, P., Rosado, C., Velasco, M. V. R., & Baby, A. R. (2023). In Vitro Photoprotection and Functional Photostability of Sunscreen Lipsticks Containing Inorganic Active Compounds.  Cosmetics, 10(2), 46. https://doi.org/10.3390/cosmetics10020046

    de Oliveira Bispo, M., Morocho-Jácome, A. L., Escudeiro, C. C., Martinez, R. M., de Oliveira Pinto, C. A. S., Rosado, C., Velasco, M. V. R., & Baby, A. R. (2023). Photoprotective Efficacy of the Association of Rosmarinic Acid 0.1% with Ethylhexyl Methoxycinnamate and Avobenzone.  Cosmetics, 10(1), 11. https://doi.org/10.3390/cosmetics10010011

    Franco, L., Nakano, E. Y., Raposo, A., Alturki, H. A., Alarifi, S. N., Chaves, C., Teixeira-Lemos, E., & Romão, B. (2023). Eating Attitudes of Patients with Celiac Disease in Brazil: A Nationwide Assessment with the EAT-26 Instrument.  Nutrients, 15(22), 4796. https://doi.org/10.3390/nu15224796

    Bhawana, I., Malik, A., Raposo, A., Singh, S., Yadav, S., Zandonadi, R. P., Lho, L. H., Han, H., & Thakur, N. (2023). Physico-chemical, sensory, and microbiological quality of raw chicken meat: an exploratory study in the Hisar city of Haryana, India.  Frontiers in Nutrition, 10, 1184005. https://doi.org/10.3389/fnut.2023.1184005

    de Souza Neto, A. V., Balla, D. Q., Candido, T. M., Rosado, C., Baby, A. R., & Pessoa, F. V. L. S. (2023). Effect of an Emollient Emulsion Containing 15.0% of Caprylic/Capric Triglyceride on the Urocanic Acid of the Stratum Corneum.  Life, 13(4), 876. https://doi.org/10.3390/life13040876

    Fernandes, A., Figueiredo, M., Chaves, H., Neves, J., & Vicente, H. (2023). Assessment of Water Consumers Literacy.  Springer Water, Part F1186, 1–27. https://doi.org/10.1007/978-3-031-35279-9_1

    Bessa, C., Loureiro, J. B., Barros, M., Isca, V. M. S., Sardão, V. A., Oliveira, P. J., Bernardino, R. L., Herman-de-Sousa, C., Costa, M. A., Correia-de-Sá, P., Alves, M. G., Rijo, P., & Saraiva, L. (2023). Counteracting Colon Cancer by Inhibiting Mitochondrial Respiration and Glycolysis with a Selective PKCδ Activator.  International Journal of Molecular Sciences, 24(6), 5710. https://doi.org/10.3390/ijms24065710

    Rodrigues, L. M., Caetano, J., Andrade, S. F., Rocha, C., Alves, J. D., & Ferreira, H. A. (2023). Studying Erythromelalgia Using Doppler Flowmetry Perfusion Signals and Wavelet Analysis—An Exploratory Study.  Biomedicines, 11(12), 3327. https://doi.org/10.3390/biomedicines11123327

    Bhuia, M. S., Siam, M. S. H., Ahamed, M. R., Roy, U. K., Hossain, M. I., Rokonuzzman, M., Islam, T., Sharafat, R., Bappi, M. H., Mia, M. N., Emamuzzaman, M., de Almeida, R. S., Coutinho, H. D. M., Raposo, A., Alturki, H. A., & Islam, M. T. (2023). Toxicity Analysis of Some Frequently Used Food Processing Chemicals Using Allium cepa Biomonitoring System.  Biology, 12(5), 637. https://doi.org/10.3390/biology12050637

    Tomás, A., & Oliveira, L. (2023). Mucua: Sensory analysis of the fruit of Adansonia digitata L. (Baobab) in natura; [Múcua: Análise sensorial da fruto da Adansonia digitata L. (Baobá) in natura].  Biomedical and Biopharmaceutical Research, 20(2). https://doi.org/10.19277/bbr.20.2.318

    Rijo, P. (2023). Plectranthus: From traditional medicine to brain tumor therapy with diterpenes.  Journal of Research in Pharmacy, 27, 15–17. https://doi.org/10.29228/jrp.555

    Raheem, D., Saraiva, A., Carrascosa, C., & Raposo, A. (2023). Editorial: Traditionally produced fermented foods and innovative technological processes.  Frontiers in Food Science and Technology, 3, 1332725. https://doi.org/10.3389/frfst.2023.1332725

    Oliveira, L., Manoel, C., Ribeiro, M., Pedro, D., Rodrigues, C. S., & Rossoni, C. (2023). Food Labeling - Knowledge among university students in the Lisbon region: an exploratory study; [Rotulagem alimentar - Conhecimento de estudantes universitários: um estudo exploratório].  Biomedical and Biopharmaceutical Research, 20(1), 25–36. https://doi.org/10.19277/bbr.20.1.306

    Rodrigues, L. M., da Silva, C. B., & Pereira, T. (2023). Programs and Curricula development - comparing realities.  Biomedical and Biopharmaceutical Research, 20(2), 3–8. https://doi.org/10.19277/bbr.20.2.323

    Oluwole, O., Ibidapo, O., Arowosola, T., Raji, F., Zandonadi, R. P., Alasqah, I., Lho, L. H., Han, H., & Raposo, A. (2023). Sustainable transformation agenda for enhanced global food and nutrition security: a narrative review.  Frontiers in Nutrition, 10, 1226538. https://doi.org/10.3389/fnut.2023.1226538

    Vieira, J., Castelo, J., Martins, M., Saraiva, N., Rosado, C., & Pereira-Leite, C. (2023). Mixed Edge Activators in Ibuprofen-Loaded Transfersomes: An Innovative Optimization Strategy Using Box–Behnken Factorial Design.  Pharmaceutics, 15(4), 1209. https://doi.org/10.3390/pharmaceutics15041209

    Hübner, A. A., Demarque, D. P., Lourenço, F. R., Rosado, C., Baby, A. R., Kikuchi, I. S., & Bacchi, E. M. (2023). Phytocompounds Recovered from the Waste of Cabernet Sauvignon (Vitis vinifera L.) Vinification: Cytotoxicity (in Normal and Stressful Conditions) and In Vitro Photoprotection Efficacy in a Sunscreen System.  Cosmetics, 10(1), 2. https://doi.org/10.3390/cosmetics10010002

    Mendes, C., Carvalho, M., Oliveira, L., Rodrigues, L. M., & Gregório, J. (2023). Nurse-led intervention for the management of bariatric surgery patients: A systematic review.  Obesity Reviews, 24(11), e13614. https://doi.org/10.1111/obr.13614

    Pereira-Leite, C., Bom, M., Ribeiro, A., Almeida, C., & Rosado, C. (2023). Exploring Stearic-Acid-Based Nanoparticles for Skin Applications—Focusing on Stability and Cosmetic Benefits.  Cosmetics, 10(4), 99. https://doi.org/10.3390/cosmetics10040099

    Monteiro Rodrigues, L., Rocha, C., Andrade, S., Granja, T., & Gregório, J. (2023). The acute adaptation of skin microcirculatory perfusion in vivo does not involve a local response but rather a centrally mediated adaptive reflex.  Frontiers in Physiology, 14, 1177583. https://doi.org/10.3389/fphys.2023.1177583

    Rosado-Ramos, R., Poças, G. M., Marques, D., Foito, A., M. Sevillano, D., Lopes-da-Silva, M., Gonçalves, L. G., Menezes, R., Ottens, M., Stewart, D., Ibáñez de Opakua, A., Zweckstetter, M., Seabra, M. C., Mendes, C. S., Outeiro, T. F., Domingos, P. M., & Santos, C. N. (2023). Genipin prevents alpha-synuclein aggregation and toxicity by affecting endocytosis, metabolism and lipid storage.  Nature Communications, 14(1), 1918. https://doi.org/10.1038/s41467-023-37561-2

    Fernandes, A. S., Ferreira-Pêgo, C., & Costa, J. G. (2023). Functional Foods for Health: The Antioxidant and Anti-Inflammatory Role of Fruits, Vegetables and Culinary Herbs.  Foods, 12(14), 2742. https://doi.org/10.3390/foods12142742

    Machado, M., Catarino, J., Almeida, J., Lopes, I., Alvarado, A., Matos, R., Ribeiro, T., Faísca, P., Moreira, O., & Murta, D. (2023). Effects of soybean meal replacement by Hermetia illucens larvae meal on growth performance, meat quality and gastrointestinal health in broilers.  Journal of Insects as Food and Feed, 9(5), 569–581. https://doi.org/10.3920/JIFF2022.0118

    Cirino, I. C. d. S., de Santana, C. F., Bezerra, M. J. R., Rocha, I. V., Luz, A. C. d. O., Coutinho, H. D. M., de Figueiredo, R. C. B. Q., Raposo, A., Lho, L. H., Han, H., & Leal-Balbino, T. C. (2023). Comparative transcriptomics analysis of multidrug-resistant Acinetobacter baumannii in response to treatment with the terpenic compounds thymol and carvacrol.  Biomedicine and Pharmacotherapy, 165, 115189. https://doi.org/10.1016/j.biopha.2023.115189

    Domínguez-Martín, E. M., Magalhães, M., Efferth, T., Díaz-Lanza, A. M., Cabral, C., & Rijo, P. (2023). Terpenes: A hope for glioblastoma patients.  New Insights into Glioblastoma: Diagnosis, Therapeutics and Theranostics, nan, 227–269. https://doi.org/10.1016/B978-0-323-99873-4.00014-1

    Gil Conde, M., Peyroteo, M., Maria, A., Maia, M. R., Gregório, J., Paulo, M. S., Alves, M., Papoila, A. L., Lapão, L. V., & Heleno, B. (2023). Protocol for a cluster randomised trial of a goal-oriented care approach for multimorbidity patients supported by a digital platform.  BMJ Open, 13(11), e070044. https://doi.org/10.1136/bmjopen-2022-070044

    Oliveira, L., Figueiredo, T., Martins, M., Owen, N., D’Orey, F., & Rossoni, C. (2023). Food insecurity and sociodemographic factors among university students: an exploratory study; [Relação da insegurança alimentar com fatores sociodemográficos entre estudantes universitários: um estudo exploratório].  Biomedical and Biopharmaceutical Research, 20(2). https://doi.org/10.19277/bbr.20.2.325

    Pires, C. M. B. F. (2023). Strategic, performance, and competency management models in higher education: A narrative review on change management.  Managing Successful and Ethical Organizational Change, nan, 301–327. https://doi.org/10.4018/979-8-3693-0235-4.ch013

    Romão, B., Botelho, R. B. A., Torres, M. L., Maynard, D. d. C., de Holanda, M. E. M., Borges, V. R. P., Raposo, A., & Zandonadi, R. P. (2023). Nutritional Profile of Commercialized Plant-Based Meat: An Integrative Review with a Systematic Approach.  Foods, 12(3), 448. https://doi.org/10.3390/foods12030448

    Ali, S., Khan, S. M., Ahmad, Z., Siddiq, Z., Ullah, A., Yoo, S., Han, H., & Raposo, A. (2023). Carbon sequestration potential of different forest types in Pakistan and its role in regulating services for public health.  Frontiers in Public Health, 10, 1064586. https://doi.org/10.3389/fpubh.2022.1064586

    Rayane Correia de Oliveira, M., Gabriely de Lima Silva, M., Datiane de Morais Oliveira-Tintino, C., Relison Tintino, S., Esmeraldo Rocha, J., Ernani Alves Magalhães, F., Henrique Sousa da Costa, R., Torres Pessoa, R., Sousa Alcântara, I., Oliveira Brito Pereira Bezerra Martins, A., Douglas Melo Coutinho, H., Raposo, A., Carrascosa, C., Raduan Jaber, J., Aquino Saraiva, R., & Rose Alencar de Menezes, I. (2023). Antibacterial effect, efflux pump inhibitory (NorA, TetK and MepA) of Staphylococcus aureus and in silico prediction of α, β and δ-damascone compounds.  Arabian Journal of Chemistry, 16(2), 104482. https://doi.org/10.1016/j.arabjc.2022.104482

    Pires, C. (2023). Superfoods for Type 2 Diabetes: A Narrative Review and Proposal for New International Recommendations.  Medicina (Lithuania), 59(7), 1184. https://doi.org/10.3390/medicina59071184

    Kernou, O. N., Azzouz, Z., Madani, K., & Rijo, P. (2023). Application of Rosmarinic Acid with Its Derivatives in the Treatment of Microbial Pathogens.  Molecules, 28(10), 4243. https://doi.org/10.3390/molecules28104243

    Mohd Zaini, N. A., Azizan, N. A. Z., Abd Rahim, M. H., Jamaludin, A. A., Raposo, A., Raseetha, S., Zandonadi, R. P., BinMowyna, M. N., Raheem, D., Lho, L. H., Han, H., & Wan-Mohtar, W. A. A. Q. I. (2023). A narrative action on the battle against hunger using mushroom, peanut, and soybean-based wastes.  Frontiers in Public Health, 11, 1175509. https://doi.org/10.3389/fpubh.2023.1175509

    de Pinho, I. S., Luz, P., Alves, L., Lopes-Brás, R., Patel, V., Esperança-Martins, M., Gonçalves, L., Freitas, R., Simão, D., Galnares, M. R., Fernandes, I., Criado, S. A., Casado, S. G., Cañada, J. B., Vega, I. M. S., Costa, J. G., Fernandes, A. S., de Sousa, R. T., & Costa, L. (2023). Anthracyclines versus No Anthracyclines in the Neoadjuvant Strategy for HER2+ Breast Cancer: Real-World Evidence.  Clinical Drug Investigation, 43(9), 691–698. https://doi.org/10.1007/s40261-023-01291-6

    Ejaz, U., Khan, S. M., Khalid, N., Ahmad, Z., Jehangir, S., Fatima Rizvi, Z., Lho, L. H., Han, H., & Raposo, A. (2023). Detoxifying the heavy metals: a multipronged study of tolerance strategies against heavy metals toxicity in plants.  Frontiers in Plant Science, 14, 1154571. https://doi.org/10.3389/fpls.2023.1154571

    Lopes, M., Coimbra, M. A., Costa, M. d. C., & Ramos, F. (2023). Food supplement vitamins, minerals, amino-acids, fatty acids, phenolic and alkaloid-based substances: An overview of their interaction with drugs.  Critical Reviews in Food Science and Nutrition, 63(19), 4106–4140. https://doi.org/10.1080/10408398.2021.1997909

    Clemente, D., Sousa-Catita, D., & Ferreira-Pêgo, C. (2023). Hydration patterns and beverage consumption among a sample of institutionalized senior adults in Portugal; [Padrões de hidratação e consumo de bebidas numa amostra de adultos seniores institucionalizados em Portugal].  Biomedical and Biopharmaceutical Research, 20(2). https://doi.org/10.19277/bbr.20.2.324

    Körner, A., Köhler, D., Schneider, M., Roth, J. M., Granja, T. F., Eggstein, C., Mirakaj, V., & Rosenberger, P. (2023). Semaphorin 7A is protective during inflammatory peritonitis through integrin receptor signaling.  Frontiers in Immunology, 14, 1251026. https://doi.org/10.3389/fimmu.2023.1251026

    Moura, J., Ferreira-Pêgo, C., & Fernandes, A. S. (2023). Consumers’ practices and safety perceptions regarding the use of materials for food preparation and storage: Analyses by age group.  Food and Chemical Toxicology, 178, 113901. https://doi.org/10.1016/j.fct.2023.113901

    Pedro, A., Ferreira-Pêgo, C., Rossoni, C., & Alves, E. (2023). Food and Nutrition Knowledge of Elementary School Teachers in a Region of Lisbon, Portugal; [Conhecimento em Alimentação e Nutrição de Professores do Ensino Básico numa uma Região de Lisboa, Portugal].  Biomedical and Biopharmaceutical Research, 20(1), 83–92. https://doi.org/10.19277/bbr.20.1.313

    Sampaio, R. S. L., Pereira, R. L. S., Coutinho, H. D. M., Almeida-Bezerra, J. W., Bezerra Morais-Braga, M. F., Santana, M. d. S., Silva, M. E. P. d., Santos, A. T. L. d., Fonseca, V. J. A., Costa, A. R., Silva, V. B. d., Rodrigues, F. C., Bezerra, J. J. L., Raposo, A., Lima, J. P. M. d., & Barros, L. M. (2023). Chemical composition and antimicrobial potential of Acrocomia aculeata (Jacq.) Lodd. ex Mart. and Syagrus cearensis Noblick (Arecaceae).  Microbial Pathogenesis, 180, 106147. https://doi.org/10.1016/j.micpath.2023.106147

    Bonito, C. A., Ferreira, R. J., Ferreira, M. J. U., Durães, F., Sousa, E., Gillet, J. P., Cordeiro, M. N. D. S., & dos Santos, D. J. V. A. (2023). Probing the Allosteric Modulation of P-Glycoprotein: A Medicinal Chemistry Approach Toward the Identification of Noncompetitive P-Gp Inhibitors.  ACS Omega, 8(12), 11281–11287. https://doi.org/10.1021/acsomega.2c08273

    Marques, G. d. A., Hiraishi, C. F., Macedo, P. I. d. S., Pinto, C. A. S. d. O., Gregório, J., Rosado, C., Velasco, M. V. R., & Baby, A. R. (2023). HPLC-TBARS-EVSC (high-performance liquid chromatography–thiobarbituric acid reactive substances–ex vivo stratum corneum) protocol: Selection of the subjects and approach to present the results.  International Journal of Cosmetic Science, 45(5), 647–654. https://doi.org/10.1111/ics.12874

    Jovanović Stojanov, S., Ntungwe, E. N., Dinić, J., Podolski-Renić, A., Pajović, M., Rijo, P., & Pešić, M. (2023). Coleon U, Isolated from Plectranthus mutabilis Codd., Decreases P-Glycoprotein Activity Due to Mitochondrial Inhibition.  Pharmaceutics, 15(7), 1942. https://doi.org/10.3390/pharmaceutics15071942

    Madeira, C. A., Anselmo, C., Costa, J. M., Bonito, C. A., Ferreira, R. J., Santos, D. J., Wanders, R. J., Vicente, J. B., Ventura, F. V., & Leandro, P. (2023). Functional and structural impact of 10 ACADM missense mutations on human medium chain acyl-Coa dehydrogenase.  Biochimica et Biophysica Acta - Molecular Basis of Disease, 1869(7), 166766. https://doi.org/10.1016/j.bbadis.2023.166766

    Saraiva, A., Carrascosa, C., Ramos, F., Raheem, D., Pedreiro, S., Vega, A., & Raposo, A. (2023). Brazzein and Monellin: Chemical Analysis, Food Industry Applications, Safety and Quality Control, Nutritional Profile and Health Impacts.  Foods, 12(10), 1943. https://doi.org/10.3390/foods12101943

    Marcos, J., Carriço, R., Sousa, M. J., Palma, M. L., Pereira, P., Nunes, M. C., & Nicolai, M. (2023). Effect of Grape Pomace Flour in Savory Crackers: Technological, Nutritional and Sensory Properties.  Foods, 12(7), 1392. https://doi.org/10.3390/foods12071392

    de Matos, A. M., & Menezes, R. (2023). The (Poly)phenol-Carbohydrate Combination for Diabetes: Where Do We Stand?.  Nutrients, 15(4), 996. https://doi.org/10.3390/nu15040996

    Santos, C. A., Carvalho, M., & Gregório, J. (2023). Design and evaluation of a new nurse-led case management intervention for bariatric surgery patients.  MethodsX, 10, 102049. https://doi.org/10.1016/j.mex.2023.102049

    Ferreira, S., Rijo, P., Costa, J. G., Saraiva, N., Santos, B., Uriel, C., Goméz, A. M., Díaz-Lanza, A., & Fernandes, A. S. (2023). Evaluation of the Lysyl Oxidase-Like 2 (LOXL2) inhibitory activity of pimaranes and their glycosyl derivatives; [Avaliação da atividade inibitória da proteína tipo Lisil oxidase 2 (LOXL2) de pimaranos e seus derivados glicosídicos].  Biomedical and Biopharmaceutical Research, 20(1), 13–24. https://doi.org/10.19277/bbr.20.1.305

    Sousa, B., & Nunes, J. L. (2023). Celiac disease in children (Clinical case); [Doença celíaca na criança (Caso clínico)].  Biomedical and Biopharmaceutical Research, 20(1), 150–155. https://doi.org/10.19277/bbr.20.1.309

    Monteiro, A., Gomes, E., Lopes, I., Bal, S., & Oliveira, L. (2023). Development and Sensory Analysis of Adansonia Digitata L. Fruit-Based Beverages; [Desenvolvimento e Análise Sensorial de Bebidas à Base da Fruta da Adansonia Digitata L.].  Biomedical and Biopharmaceutical Research, 20(2). https://doi.org/10.19277/bbr.20.2.327

    Coelho, N., Neves, A., & Gregório, J. (2023). Physicians and nurses professional relationship with criminal investigation in dealing with survivors of sexual abuse: a scoping review.  Health and Justice, 11(1), 33. https://doi.org/10.1186/s40352-023-00235-8

    Gregório, J., Maricoto, T., Moreira, P. A., Roque, F., Correia-De-Sousa, J., Herdeiro, M. T., Almeida, I. F., Tsiligiann, I., Agh, T., & Jácome, C. (2023). Addressing the digital divide: who is being left behind in the evaluation of e-Health interventions to improve medication adherence?; [Abordando a iniquidade digital: quem está a ser deixado para trás na avaliação das intervenções de e-Health para melhorar a adesão aos medicamentos?].  Biomedical and Biopharmaceutical Research, 20(1), 93–105. https://doi.org/10.19277/bbr.20.1.315

    Almeida, A. C., & Sousa, B. (2023). Social networks and food choice of adolescents from a school in the Lisbon region; [As redes sociais e a escolha alimentar de adolescentes de uma escola da região de Lisboa].  Biomedical and Biopharmaceutical Research, 20(1), 51–63. https://doi.org/10.19277/bbr.20.1.310

    Kernou, O. N., Azzouz, Z., Belbahi, A., Kerdouche, K., Kaanin-Boudraa, G., Amir, A., Madani, K., & Rijo, P. (2023). Inactivation of Escherichia coli in an Orange Juice Beverage by Combined Ultrasonic and Microwave Treatment.  Foods, 12(3), 666. https://doi.org/10.3390/foods12030666

    Oliveira, L., Oliveira, C., Martins, M., Silva, M., Martins, S., & Rossoni, C. (2023). Relationship between weight status with sleep health, physical activity and perception of food consumption under stress among firefighters: a pilot study; [Relação entre o estado ponderal com a saúde do sono, atividade física e perceção do consumo sob stress entre os bombeiros: um estudo piloto].  Biomedical and Biopharmaceutical Research, 20(1), 37–50. https://doi.org/10.19277/bbr.20.1.308

    Jamaddar, S., Raposo, A., Sarkar, C., Roy, U. K., Araújo, I. M., Coutinho, H. D. M., Alkhoshaiban, A. S., Alturki, H. A., Saraiva, A., Carrascosa, C., & Islam, M. T. (2023). Ethnomedicinal Uses, Phytochemistry, and Therapeutic Potentials of Litsea glutinosa (Lour.) C. B. Robinson: A Literature-Based Review.  Pharmaceuticals, 16(1), 3. https://doi.org/10.3390/ph16010003

    Lopes, S., Fontes, T., Menezes, R., Rodrigues, L. M., & Ferreira-Pêgo, C. (2023). Mediterranean Diet Adherence and Its Relationship to Metabolic Markers and Body Composition in Portuguese University Students.  Nutrients, 15(10), 2330. https://doi.org/10.3390/nu15102330

    Raposo, A., Alturki, H. A., Alkutbe, R., & Raheem, D. (2023). Eating Sturgeon: An Endangered Delicacy.  Sustainability (Switzerland), 15(4), 3511. https://doi.org/10.3390/su15043511

    Firme, J. N., de Almeida, P. C., dos Santos, E. B., Zandonadi, R. P., Raposo, A., & Botelho, R. B. A. (2023). Instruments to Evaluate Food Neophobia in Children: An Integrative Review with a Systematic Approach.  Nutrients, 15(22), 4769. https://doi.org/10.3390/nu15224769

    Pires, C. (2023). Impact of controlled pharmacist communication-based interventions on patient adherence to antibiotics: a protocol of a systematic review; [Impacto de intervenções farmacêuticas controladas na adesão do doente aos antibióticos: protocolo de uma revisão sistemática].  Biomedical and Biopharmaceutical Research, 20(1), 136–149. https://doi.org/10.19277/bbr.20.1.314

    Saied, R., Alves, P. C., Rijo, P., André, V., & Alves, L. G. (2023). Novel cyclam multicomponent crystal forms: synthesis, characterization and antimicrobial activity.  CrystEngComm, 25(41), 5787–5795. https://doi.org/10.1039/d3ce00354j

    de Andrade, S. F., Rocha, C., Pinheiro, E. J., Pereira-Leite, C., Costa, M. d. C., & Monteiro Rodrigues, L. (2023). Revealing the Protective Effect of Topically Applied Cymbopogon citratus Essential Oil in Human Skin through A Contact Model.  Cosmetics, 10(1), 29. https://doi.org/10.3390/cosmetics10010029

    Yee, C. S., Ilham, Z., Zaini, N. A. M., Rahim, M. H. A., Raseetha, S., Raposo, A., Alarifi, S. N., Lani, M. N., & Qadr Imad Wan-Mohtar, W. A. A. (2023). Production of Gamma Aminobutyric Acid (GABA)- Miso using Candida parapsilosis Isolated from a Commercial Soy Sauce Moromi; [Penghasilan Asid Gamma Aminobutirik (GABA)- Miso menggunakan Candida parapsilosis Dipencilkan daripada Kicap Komersial Moromi].  Sains Malaysiana, 52(12), 3437–3447. https://doi.org/10.17576/jsm-2023-5212-07

    Francisco, P., Neves Amaral, M., Neves, A., Ferreira-Gonçalves, T., Viana, A. S., Catarino, J., Faísca, P., Simões, S., Perdigão, J., Charmier, A. J., Gaspar, M. M., & Reis, C. P. (2023). Pluronic® F127 Hydrogel Containing Silver Nanoparticles in Skin Burn Regeneration: An Experimental Approach from Fundamental to Translational Research.  Gels, 9(3), 200. https://doi.org/10.3390/gels9030200

    Domínguez-Martí, E. M., Magalhães, M., Sitarek, P., Díaz-Lanza, A. M., Gómez, A. M., Efferth, T., Cabral, C., & Rijo, P. (2023). PLECTRANTHUS: FROM TRADITIONAL MEDICINE TO BRAIN TUMOR THERAPY WITH DITERPENES.  Journal of Research in Pharmacy, 27, 9–11. https://doi.org/10.29228/jrp.381

    Aydar, A. Y., Aydın, T., Karaiz, A., Alabey, F., Kothakota, A., Raposo, A., Abdullah Albaridi, N., & Pandiselvam, R. (2023). Effect of ultrasound assisted cleaning on pesticide removal and quality characteristics of Vitis vinifera leaves.  Ultrasonics Sonochemistry, 92, 106279. https://doi.org/10.1016/j.ultsonch.2022.106279

    Soares, R. B., Manguinhas, R., Costa, J. G., Saraiva, N., Gil, N., Rosell, R., Camões, S. P., Batinic-Haberle, I., Spasojevic, I., Castro, M., Miranda, J. P., Guedes de Pinho, P., Fernandes, A. S., & Oliveira, N. G. (2023). The Redox-Active Manganese(III) Porphyrin, MnTnBuOE-2-PyP5+, Impairs the Migration and Invasion of Non-Small Cell Lung Cancer Cells, Either Alone or Combined with Cisplatin.  Cancers, 15(15), 3814. https://doi.org/10.3390/cancers15153814

    Rabbi, M. F., Ben Hassen, T., El Bilali, H., Raheem, D., & Raposo, A. (2023). Food Security Challenges in Europe in the Context of the Prolonged Russian–Ukrainian Conflict.  Sustainability (Switzerland), 15(6), 4745. https://doi.org/10.3390/su15064745

    Andrade, K. H. S., Coelho, J. A. S., Frade, R., Madureira, A. M., Nunes, J. P. M., Caddick, S., Gomes, R. F. A., & Afonso, C. A. M. (2023). Functionalized Cyclopentenones with Low Electrophilic Character as Anticancer Agents.  ChemMedChem, 18(13), e202300104. https://doi.org/10.1002/cmdc.202300104

    Hübner, A. d. A., de Aguiar, M. M. G. B., Demarque, D. P., Rosado, C., Velasco, M. V. R., Kikuchi, I. S., Baby, A. R., & Pessoa, F. V. L. S. (2023). Technological Aspects and Potential Cutaneous Application of Wine Industry By-Products.  Applied Sciences (Switzerland), 13(16), 9068. https://doi.org/10.3390/app13169068

    Thakur, N., & Raposo, A. (2023). Development and application of fruit and vegetable based green films with natural bio-actives in meat and dairy products: a review.  Journal of the Science of Food and Agriculture, 103(13), 6167–6179. https://doi.org/10.1002/jsfa.12686

    Rijo, P. (2023). Drug Development Inspired by Natural Products II.  Molecules, 28(21), 7243. https://doi.org/10.3390/molecules28217243

    Santos, A. L., Cebola, M. J., Antunes, J., & Santos, D. M. F. (2023). Insights on the Performance of Nickel Foam and Stainless Steel Foam Electrodes for Alkaline Water Electrolysis.  Sustainability (Switzerland), 15(14), 11011. https://doi.org/10.3390/su151411011

    Saraiva, A., Carrascosa, C., Ramos, F., Raheem, D., Lopes, M., & Raposo, A. (2023). Coconut Sugar: Chemical Analysis and Nutritional Profile; Health Impacts; Safety and Quality Control; Food Industry Applications.  International Journal of Environmental Research and Public Health, 20(4), 3671. https://doi.org/10.3390/ijerph20043671

    Chaves, C., Raposo, A., Zandonadi, R. P., Nakano, E. Y., Ramos, F., & Teixeira-Lemos, E. (2023). Quality of Life Perception among Portuguese Celiac Patients: A Cross-Sectional Study Using the Celiac Disease Questionnaire (CDQ).  Nutrients, 15(9), 2051. https://doi.org/10.3390/nu15092051

    Oluwole, O., Kosoko, S., Familola, O., Ibironke, O., Cheikyoussef, A., Raheem, D., Saraiva, A., & Raposo, A. (2023). Fermented traditional wine from palm trees: microbial, nutritional attributes and health impacts.  Frontiers in Food Science and Technology, 3, 1225762. https://doi.org/10.3389/frfst.2023.1225762

    Şen, U., Viegas, C., Duarte, M. P., Maurício, E. M., Nobre, C., Correia, R., Pereira, H., & Gonçalves, M. (2023). Maceration of Waste Cork in Binary Hydrophilic Solvents for the Production of Functional Extracts.  Environments - MDPI, 10(8), 142. https://doi.org/10.3390/environments10080142

    Bonito, C. A., Ferreira, R. J., Ferreira, M. J. U., Gillet, J. P., Cordeiro, M. N. D. S., & dos Santos, D. J. V. A. (2023). Long-range communication between transmembrane- and nucleotide-binding domains does not depend on drug binding to mutant P-glycoprotein.  Journal of Biomolecular Structure and Dynamics, 41(23), 14428–14437. https://doi.org/10.1080/07391102.2023.2181633

    De Andrade, S. F., Da Graça Lopes Serrador, M., Da Silva, A. P., Tavares, R. G., Rodrigues, L. M., & Do Céu Costa, M. (2023). Pilot study of unconventional food plant (UFP): adherence to nasturtium (Tropaeolum majus L.) in the diet and monitoring of biometric and clinical indicators; [Estudo piloto de planta alimentícia não convencional (PANC): adesão da capuchinha (Tropaeolum majus L.) na dieta e monitorização de indicadores biométricos e clínicos].  Biomedical and Biopharmaceutical Research, 19(2), 299–313. https://doi.org/10.19277/bbr.19.2.295

    Kamli, H., Shaikh, A., Bappi, M. H., Raposo, A., Ahmad, M. F., Sonia, F. A., Akbor, M. S., Prottay, A. A. S., Gonçalves, S. A., Araújo, I. M., Coutinho, H. D. M., Elbendary, E. Y., Lho, L. H., Han, H., & Islam, M. T. (2023). Sclareol exerts synergistic antidepressant effects with quercetin and caffeine, possibly suppressing GABAergic transmission in chicks.  Biomedicine and Pharmacotherapy, 168, 115768. https://doi.org/10.1016/j.biopha.2023.115768

    2022 Publications

    Adedokun, O., Ntungwe, E. N., Viegas, C., Adesina, B., Barboni, L., Maggi, F., Saraiva, L., Rijo, P., & Fonte, P. (2022). Enhanced Anticancer Activity of Hymenocardia acida Stem Bark Extract Loaded into PLGA Nanoparticles.  Pharmaceuticals ,  15 (5), 535. https://doi.org/10.3390/ph15050535

    Adouni, K., Júlio, A., Santos-Buelga, C., González-Paramás, A. M., Filipe, P., Rijo, P., Costa Lima, S. A., Reis, S., Fernandes, Â., Ferreira, I. C., Fernández-Ruiz, V., Morales, P., Flamini, G., Achour, L., & Fonte, P. (2022).
    Roots and rhizomes of wild Asparagus: Nutritional composition, bioactivity and nanoencapsulation of the most potent extract.  Food Bioscience ,  45 , 101334. https://doi.org/10.1016/j.fbio.2021.101334

    Adão, J. R., de Souza, P., Boeing, T., Mariano, L. N., Brandt, A. M., Hemmer, J. V., Bazani, H. A., de Andrade, S. F., Corrêa, R., Klein-Júnior, L. C., & Niero, R. (2022).
    Synthesis and characterization of Schiff base derivatives and its effect on urinary parameters of Wistar rats: A comparative analysis with different classes of diuretics.  Journal of Molecular Structure ,  1260 , 132849. https://doi.org/10.1016/j.molstruc.2022.132849

    Alfheeaid, H. A., Raheem, D., Ahmed, F., Alhodieb, F. S., Alsharari, Z. D., Alhaji, J. H., BinMowyna, M. N., Saraiva, A., & Raposo, A. (2022). Salicornia bigelovii, S. brachiata and S. herbacea: Their Nutritional Characteristics and an Evaluation of Their Potential as Salt Substitutes.  
    Foods ,  11 (21), 3402. https://doi.org/10.3390/foods11213402

    Almeida, C., Filipe, P., Rosado, C., & Pereira-Leite, C. (2022).
    Nanodelivery Strategies for Skin Diseases with Barrier Impairment: Focusing on Ceramides and Glucocorticoids.  Nanomaterials ,  12 (2), 275. https://doi.org/10.3390/nano12020275

    Almeida, C., Murta, D., Nunes, R., Baby, A. R., Fernandes, Â., Barros, L., Rijo, P., & Rosado, C. (2022).
    Characterization of lipid extracts from the Hermetia illucens larvae and their bioactivities for potential use as pharmaceutical and cosmetic ingredients.  Heliyon ,  8 (5), e09455. https://doi.org/10.1016/j.heliyon.2022.e09455

    Alves, E., Gregório, J., Rijo, P., Rosado, C., & Monteiro Rodrigues, L. (2022).
    Kefir and the Gut–Skin Axis.  International Journal of Environmental Research and Public Health ,  19 (21), 13791. https://doi.org/10.3390/ijerph192113791

    Alves, E., Gregório, J., Rijo, P., Rosado, C., & Rodrigues, L. M. (2022). The Impact of Kefir on Epidermal Water Homeostasis in Healthy Human Skin.  Life ,  12 (7), 1075. https://doi.org/10.3390/life12071075

    Alves, F., Nunes, A., Castro, R., Sequeira, A., Moreira, O., Matias, R., Rodrigues, J. C., Silveira, L., Gomes, J. P., & Oleastro, M. (2022).
    Assessment of the Transmission Dynamics of Clostridioides difficile in a Farm Environment Reveals the Presence of a New Toxigenic Strain Connected to Swine Production.  Frontiers in Microbiology ,  13 , 858310. https://doi.org/10.3389/fmicb.2022.858310

    Ayaviri-Nina, V. D., Jaramillo-Quinzo, N. S., Quispe-Fernández, G. M., Mahmud, I., Alasqah, I., Alharbi, T. A. F., Alqarawi, N., Carrascosa, C., Saraiva, A., Alfheeaid, H. A., & Raposo, A. (2022). Consumer Behaviour and Attitude towards the Purchase of Organic Products in Riobamba, Ecuador.  
    Foods ,  11 (18), 2849. https://doi.org/10.3390/foods11182849

    Baby, A. R., Freire, T. B., Marques, G. D. A., Rijo, P., Lima, F. V., de Carvalho, J. C. M., Rojas, J., Magalhães, W. V., Velasco, M. V. R., & Morocho-Jácome, A. L. (2022).
    Azadirachta indica (Neem) as a Potential Natural Active for Dermocosmetic and Topical Products: A Narrative Review.  Cosmetics ,  9 (3), 58. https://doi.org/10.3390/cosmetics9030058

    Bettencourt, C., Nunes, A., Gomes, J. P., & Simões, M. J. (2022). Genomic surveillance of Neisseria meningitidis serogroup W in Portugal from 2003 to 2019.  European Journal of Clinical Microbiology and Infectious Diseases ,  41 (2), 289–298. https://doi.org/10.1007/s10096-021-04371-7

    Boeing, T., Speca, S., de Souza, P., Mena, A. M., Bertin, B., Desreumax, P., Mota da Silva, L., Faloni de Andrade, S., & Dubuqoy, L. (2022). The PPARγ-dependent effect of flavonoid luteolin against damage induced by the chemotherapeutic irinotecan in human intestinal cells.  Chemico-Biological Interactions ,  351 , 109712. https://doi.org/10.1016/j.cbi.2021.109712

    Borela, V. L., de Alencar, E. R., Mendonça, M. A., Han, H., Raposo, A., Ariza-Montes, A., Araya-Castillo, L., & Zandonadi, R. P. (2022).
    Influence of Different Cooking Methods on Fillet Steak Physicochemical Characteristics.  International Journal of Environmental Research and Public Health ,  19 (1), 606. https://doi.org/10.3390/ijerph19010606

    Correia, R., Duarte, M. P., Maurício, E. M., Brinco, J., Quintela, J. C., da Silva, M. G., & Gonçalves, M. (2022). Chemical and Functional Characterization of Extracts from Leaves and Twigs of Acacia dealbata.  Processes ,  10 (11), 2429. https://doi.org/10.3390/pr10112429

    Cândido, T. M., Ariede, M. B., Lima, F. V., Guedes, L. D. S., Velasco, M. V. R., Baby, A. R., & Rosado, C. (2022).
    Dietary Supplements and the Skin: Focus on Photoprotection and Antioxidant Activity—A Review.  Nutrients ,  14 (6), 1248. https://doi.org/10.3390/nu14061248

    Cândido, T. M., Ariede, M. B., Pinto, C. A. S. D. O., Lima, F. V., Magalhães, W. V., Pedro, N. M. E., Padovani, G., Sufi, B. D. S., Rijo, P., Velasco, M. V. R., Rosado, C., & Baby, A. R. (2022).
    Rosmarinic Acid Multifunctional Sunscreen: Comet Assay and In Vivo Establishment of Cutaneous Attributes.  Cosmetics ,  9 (6), 141. https://doi.org/10.3390/cosmetics9060141

    Cândido, T. M., Ariede, M. B., Pinto, C. A. S. D. O., Lourenço, F. R., Rosado, C., Velasco, M. V. R., & Baby, A. R. (2022).
    Prospecting In Vitro Antioxidant and Photoprotective Properties of Rosmarinic Acid in a Sunscreen System Developed by QbD Containing Octyl pMethoxycinnamate and Bemotrizinol.  Cosmetics ,  9 (2), 29. https://doi.org/10.3390/cosmetics9020029

    da Costa, R. H. S., Martins, A. O. B. P. B., Pessoa, R. T., Alshehri, S. A., Wahab, S., Ahmad, M. F., Suliman, M., da Silva, L. Y. S., Alcântara, I. S., Ramos, A. G. B., Oliveira, M. R. C. D., Batista, F. L. A., Delmondes, G. D. A., de Farias, P. A. M., Rocha, J. E., Coutinho, H. D. M., Raposo, A., Carrascosa, C., Jaber, J. R., & de Menezes, I. R. A. (2022).
    Mechanisms of Actions Involved in The Antinociceptive Effect of Estragole and its β-Cyclodextrin Inclusion Complex in Animal Models.  Plants ,  11 (21), 2854. https://doi.org/10.3390/plants11212854

    de Almeida, P. C., Vasconcelos, I. A. L., Zandonadi, R. P., Nakano, E. Y., Raposo, A., Han, H., Araya-Castillo, L., Ariza-Montes, A., & Botelho, R. B. A. (2022).
    Food Neophobia among Brazilian Children: Prevalence and Questionnaire Score Development.  Sustainability (Switzerland) ,  14 (2), 975. https://doi.org/10.3390/su14020975

    de Almeida, T. S., & Pereira-Leite, C. (2022).
    Delivery Systems Based on Innovative Nanomaterials.  Nanomaterials ,  12 (8), 1296. https://doi.org/10.3390/nano12081296

    De Andrade, S. F., Pinheiro, E. J., Pereira-Leite, C., Do Ceu Costa, M., Figueiredo, A. C., & Rodrigues, L. M. (2022).
    Cymbopogon citratus (DC.) Stapf essential oil: Unraveling potential benefits on human skin; [Cymbopogon citratus (DC.) Stapf oleo essencial: Desvendando potenciais beneficios na pele humana].  Biomedical and Biopharmaceutical Research ,  19 (1), 168–180. https://doi.org/10.19277/bbr.19.1.284

    de Oliveira, M. Z., & Ferreira-Pêgo, C. (2022). Factors influencing breastfeeding duration among Portuguese mothers; [Fatores que influenciam a duração do aleitamento materno entre mães portuguesas].  Biomedical and Biopharmaceutical Research ,  19 (1). https://doi.org/10.19277/bbr.19.1.276

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    Eating Competence and Aspects Related to a Gluten-Free Diet in Brazilian Adults with Gluten-Related Disorders.  Nutrients ,  14 (14), 2815. https://doi.org/10.3390/nu14142815

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    Eating Competence, Food Consumption and Health Outcomes: An Overview.  International Journal of Environmental Research and Public Health ,  19 (8), 4484. https://doi.org/10.3390/ijerph19084484

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    Din, A. U., Han, H., Ariza-Montes, A., Vega-Muñoz, A., Raposo, A., & Mohapatra, S. (2022).
    The Impact of COVID-19 on the Food Supply Chain and the Role of E-Commerce for Food Purchasing.  Sustainability (Switzerland) ,  14 (5), 3074. https://doi.org/10.3390/su14053074

    Domínguez-Martín, E. M., Magalhães, M., Díaz-Lanza, A. M., Marques, M. P., Princiotto, S., Gómez, A. M., Efferth, T., Cabral, C., & Rijo, P. (2022). Phytochemical Study and Antiglioblastoma Activity Assessment of Plectranthus hadiensis (Forssk.) Schweinf. ex Sprenger var. hadiensis Stems.  Molecules ,  27 (12), 3813. https://doi.org/10.3390/molecules27123813

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    Ejaz, U., Khan, S. M., Aqeel, M., Khalid, N., Sarfraz, W., Naeem, N., Han, H., Yu, J., Yue, G., & Raposo, A. (2022). Use of Parthenium hysterophorus with synthetic chelator for enhanced uptake of cadmium and lead from contaminated soils—a step toward better public health.  Frontiers in Public Health ,  10 , 1009479. https://doi.org/10.3389/fpubh.2022.1009479

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    Fernandes, A. S. (2022). Redox-Active Molecules as Therapeutic Agents.  Antioxidants ,  11 (5), 1004. https://doi.org/10.3390/antiox11051004

    Fernandes, A., Figueiredo, M., Neves, J., & Vicente, H. (2022). A Conceptual Model to Assess the Literacy of Water Consumers.  Water Economics and Policy ,  8 (2), 2250007. https://doi.org/10.1142/S2382624X22500072

    Fernandes, A., Figueiredo, M., Ribeiro, J., Neves, J., & Vicente, H. (2022). Avoidance of operational sampling errors in drinking water analysis.  Aqua Water Infrastructure, Ecosystems and Society ,  71 (4), 373–386. https://doi.org/10.2166/aqua.2022.074

    Ferreira, D. R., Alves, P. C., Kirillov, A. M., Rijo, P., & André, V. (2022). Silver(I)-Tazobactam Frameworks with Improved Antimicrobial Activity.  Frontiers in Chemistry ,  9 , 815827. https://doi.org/10.3389/fchem.2021.815827

    Ferreira, J. D. S., Araújo, M. D. P. N., Barroso, R. D. R. F., Botelho, R. B. A., Zandonadi, R. P., Raposo, A., Han, H., Araya-Castillo, L., Ariza-Montes, A., & Akutsu, R. D. C. C. D. A. (2022). Occupational Risk Assessment in School Food Services: Instruments’ Construction and Internal Validation.  Sustainability (Switzerland) ,  14 (3), 1728. https://doi.org/10.3390/su14031728

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    A Study on Perception and Exposure to Occupational Risks at Public School Food Services in Bahia, Brazil.  Frontiers in Public Health ,  10 , 891591. https://doi.org/10.3389/fpubh.2022.891591

    Ferreira, J. D. S., Araújo, M. D. P. N., Botelho, R. B. A., Zandonadi, R. P., Nakano, E. Y., Raposo, A., Han, H., Nader, M., Ariza-Montes, A., & Akutsu, R. D. C. C. D. A. (2022). Factors interfering with the adoption of good hygiene practices in public school food services in Bahia, Brazil.  Frontiers in Public Health ,  10 , 975140. https://doi.org/10.3389/fpubh.2022.975140

    Ferreira-Gonçalves, T., Iglesias-Mejuto, A., Linhares, T., Coelho, J. M. P., Vieira, P., Faísca, P., Catarino, J., Pinto, P., Ferreira, D., Ferreira, H. A., Gaspar, M. M., Durães, L., García-González, C. A., & Reis, C. P. (2022).
    Biological Thermal Performance of Organic and Inorganic Aerogels as Patches for Photothermal Therapy.  Gels ,  8 (8), 485. https://doi.org/10.3390/gels8080485

    Fideles, I. C., Akutsu, R. D. C. C. D. A., Costa, P. R. D. F., Souza, J. C., Barroso, R. D. R. F., Botelho, R. B. A., Han, H., Raposo, A., Ariza-Montes, A., Vega-Muñoz, A., & Zandonadi, R. P. (2022).
    Brazilian Food Handlers' Years of Work in the Foodservice and Excess Weight: A Nationwide Cross-Sectional Study.  Frontiers in Public Health ,  10 , 869684. https://doi.org/10.3389/fpubh.2022.869684

    Filipe, M. S., Isca, V. M. S., Epole Ntungwe, N., Princiotto, S., Díaz-Lanza, A. M., & Rijo, P. (2022). Lethality Bioassay using Artemia salina L..  Journal of Visualized Experiments ,  2022 (188), e64472. https://doi.org/10.3791/64472

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    Florindo, M., Nuno, S. L., & Rodrigues, L. M. (2022). Lower Limb Dynamic Activity Significantly Reduces Foot Skin Perfusion: Exploring Data with Different Optical Sensors in Age-Grouped Healthy Adults.  Skin Pharmacology and Physiology ,  35 (1), 13–22. https://doi.org/10.1159/000517906

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    Dehydroroyleanone as a Building Block for a Drug Delivery Platform Based on Self-Assembled Nanoparticles: Structural Studies and Chemical Modification.  ACS Omega ,  7 (48), 44180–44186. https://doi.org/10.1021/acsomega.2c05353

    Granja, T. F., Köhler, D., Leiss, V., Eggstein, C., Nürnberg, B., Rosenberger, P., & Beer-Hammer, S. (2022). Platelets and the Cybernetic Regulation of Ischemic Inflammatory Responses through PNC Formation Regulated by Extracellular Nucleotide Metabolism and Signaling.  
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    Polyphenols and Their Metabolites in Renal Diseases: An Overview.  Foods ,  11 (7), 1060. https://doi.org/10.3390/foods11071060

    Júlio, A., Costa, J. G., Pereira-Leite, C., & de Almeida, T. S. (2022). Transfersomils: From ionic liquids to a new class of nanovesicular systems.  Nanomaterials ,  12 (1), 7. https://doi.org/10.3390/nano12010007

    Júlio, A., Remtula, N., Nicolai, M., & de Almeida, T. S. (2022). Ionic liquids as tools to improve gel formulations containing sparingly soluble phenolic acids; [Líquidos iónicos como ferramentas para melhorar formulações gel contendo ácidos fenólicos pouco solúveis].  Biomedical and Biopharmaceutical Research ,  19 (1). https://doi.org/10.19277/bbr.19.1.280

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    Reimbursed medication adherence enhancing interventions in 12 european countries: Current state of the art and future challenges.  Frontiers in Pharmacology ,  13 , 944829. https://doi.org/10.3389/fphar.2022.944829

    Kernou, O., Belbahi, A., Sahraoui, Y., Bedjaoui, K., Kerdouche, K., Amir, A., Dahmoune, F., Madani, K., & Rijo, P. (2022). Effect of Sonication on Microwave Inactivation Kinetics of Enterococcus faecalis in Dairy Effluent.  Molecules ,  27 (21), 7422. https://doi.org/10.3390/molecules27217422

    Kowalczyk, T., Merecz-Sadowska, A., Rijo, P., Mori, M., Hatziantoniou, S., Górski, K., Szemraj, J., Piekarski, J. Ś. T., Bijak, M., & Sitarek, P. (2022). Hidden in Plants—A Review of the Anticancer Potential of the Solanaceae Family in In Vitro and In Vivo Studies.  Cancers ,  14 (6), 1455. https://doi.org/10.3390/cancers14061455

    Kuddus, M. A., Sunny, A. R., Sazzad, S. A., Hossain, M., Rahman, M., Mithun, M. H., Hasan, S. E., Ahmed, K. J., Zandonadi, R. P., Han, H., Ariza-Montes, A., Vega-Muñoz, A., & Raposo, A. (2022). Sense and Manner of WASH and Their Coalition With Disease and Nutritional Status of Under-five Children in Rural Bangladesh: A Cross-Sectional Study.  Frontiers in Public Health ,  10 , 890293. https://doi.org/10.3389/fpubh.2022.890293

    Laignier, F., Akutsu, R. D. C. D. A., de Lima, B. R., Zandonadi, R. P., Raposo, A., Saraiva, A., & Botelho, R. B. A. (2022). Amorphophallus konjac: Sensory Profile of This Novel Alternative Flour on Gluten-Free Bread.  
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    Bioimpedance and Dual-Energy X-ray Absorptiometry Are Not Equivalent Technologies: Comparing Fat Mass and Fat-Free Mass.  International Journal of Environmental Research and Public Health ,  19 (21), 13940. https://doi.org/10.3390/ijerph192113940

    Luz, P., Fernandes, I., Magalhães, J., Sousa, R. T. D., Faísca, P., Costa, J. G., & Fernandes, A. S. (2022). Tumor-infiltrating lymphocytes in early breast cancer: an exploratory analysis focused on HER2+ subtype in Portuguese patients.  Current Medical Research and Opinion ,  38 (8), 1379–1382. https://doi.org/10.1080/03007995.2022.2096334

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    Parvifloron D-based potential therapy for glioblastoma: Inducing apoptosis via the mitochondria dependent pathway.  Frontiers in Pharmacology ,  13 , 1006832. https://doi.org/10.3389/fphar.2022.1006832

    Manan, F., Khan, S. M., Muhammad, Z., Ahmad, Z., Abdullah, A., Rahman, A. U., Han, H., Ariza-Montes, A., Contreras-Barraza, N., & Raposo, A. (2022). Floristic composition, biological spectrum, and phytogeographic distribution of the Bin Dara Dir, in the western boundary of Pakistan.  Frontiers in Forests and Global Change ,  5 , 1019139. https://doi.org/10.3389/ffgc.2022.1019139

    Marangoni, K., & Menezes, R. (2022). RNA Aptamer-functionalized Polymeric Nanoparticles in Targeted Delivery and Cancer Therapy: An up-to-date Review.  
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    Influence of the Mixtures of Vegetable Oil and Vitamin E over the Microstructure and Rheology of Organogels.  Gels ,  8 (1), 36. https://doi.org/10.3390/gels8010036

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    GOLGI: Cancer cell fate control.  International Journal of Biochemistry and Cell Biology ,  145 , 106174. https://doi.org/10.1016/j.biocel.2022.106174

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    Updated Information of the Effects of (Poly)phenols against Type-2 Diabetes Mellitus in Humans: Reinforcing the Recommendations for Future Research.  Nutrients ,  14 (17), 3563. https://doi.org/10.3390/nu14173563

    Monteiro Rodrigues, L., Granja, T. F., & de Andrade, S. F. (2022).
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    University Students Eating Habits: Normal Semester vs. Lockdown Period Caused by COVID-19 Pandemic.  International Journal of Environmental Research and Public Health ,  19 (19), 12750. https://doi.org/10.3390/ijerph191912750

    Morais, A., Batanero, B., Rijo, P., & Nicolai, M. (2022). Ionic exchange membranes in the pharmaceutical industry - Review; [Membranas de troca ionica aplicaveis na industria farmaceutica - Revisao].  Biomedical and Biopharmaceutical Research ,  19 (1), 82–113. https://doi.org/10.19277/bbr.19.1.285

    Morais, A., Rijo, P., Batanero, B., & Nicolai, M. (2022). Low Platinum-Content Electrocatalysts for Highly Sensitive Detection of Endogenously Released H2O2.  
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    Microalgae as a Sustainable, Natural-Oriented and Vegan Dermocosmetic Bioactive Ingredient: The Case of Neochloris oleoabundans.  Cosmetics ,  9 (1), 9. https://doi.org/10.3390/cosmetics9010009

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    Oliveira, L., Sousa, F., & Silveira, M. G. (2022). Adherence to the Mediterranean food pattern and sociodemographic factors in students of the 3rd cycle of basic education on Terceira Island, Azores, Portugal; [Adesão ao padrão alimentar mediterrânico e fatores sociodemográficos em estudantes do 3.ºciclo do ensino básico da ilha Terceira, Açores, Portugal].  
    Biomedical and Biopharmaceutical Research ,  19 (2), 1–13. https://doi.org/10.19277/bbr.19.2.290

    Oluwasegun, A., Ntungwe, E., Bunyamin, A., Saraiva, L., Princiotto, S., & Rijo, P. (2022). Celosia trigyna Linn (Cucurbitaceae) Annihilate Human Breast, Colon, and Lung Cancer Cells: Combination of Cheap Template for Anticancer Screening.  
    International Journal of Translational Medicine ,  2 (4), 574–585. https://doi.org/10.3390/ijtm2040043

    Pereira, P., Mauricio, E. M., Duarte, M. P., Lima, K., Fernandes, A. S., Bernardo-Gil, G., & Cebola, M. (2022).
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    Cross Species Analysis and Comparison of Tumors in Dogs and Cats, by Age, Sex, Topography and Main Morphologies. Data from Vet-OncoNet.  Veterinary Sciences ,  9 (4), 167. https://doi.org/10.3390/vetsci9040167

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    Pires, C. (2022). Global Predictors of COVID-19 Vaccine Hesitancy: A Systematic Review.  
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    Pires, C. (2022). Reporting suspected adverse reactions to COVID-19 vaccines in Portugal: side effects per vaccine type, gender, and age up to July 2021; [Notificacao de suspeitas de reacoes adversas às vacinas COVID-19 em Portugal: efeitos indesejáveis por tipo de vacina, genero e idade ate julho de 2021].  
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    Pires, C. (2022). Serious Adverse Reactions to COVID-19 vaccines in Portugal up to July 2021: thrombosis with thrombocytopenia syndrome, myocarditis/pericarditis, and Guillain-Barre syndrome; [Reacoes adversas graves das vacinas COVID-19 em Portugal ate julho de 2021: síndrome de trombose com trombocitopenia, miocardite/pericardite e síndrome de Guillain-Barre].  Biomedical and Biopharmaceutical Research ,  19 (1). https://doi.org/10.19277/bbr.19.1.279

    Pires, C., & Sousa, M. J. (2022). E-learning Methodologies Involving Healthcare Students During COVID-2019 Pandemic: A Systematic Review.  Lecture Notes in Networks and Systems ,  350 , 675–686. https://doi.org/10.1007/978-981-16-7618-5_57

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    Foods ,  11 (3), 319. https://doi.org/10.3390/foods11030319

    Raimundo, A. F., Ferreira, S., Pobre, V., Lopes-da-Silva, M., Brito, J. A., dos Santos, D. J. V. A., Saraiva, N., dos Santos, C. N., & Menezes, R. (2022).
    Urolithin B: Two-way attack on IAPP proteotoxicity with implications for diabetes.  Frontiers in Endocrinology ,  13 , 1008418. https://doi.org/10.3389/fendo.2022.1008418

    Ramos, S., Ferreira, S., Fernandes, A. S., & Saraiva, N. (2022). Lysyl Oxidases Expression and Breast Cancer Progression: A Bioinformatic Analysis.  Frontiers in Pharmacology ,  13 , 883998. https://doi.org/10.3389/fphar.2022.883998

    Raposo, A., & Han, H. (2022). The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business.  Sustainability (Switzerland) ,  14 (13), 7905. https://doi.org/10.3390/su14137905

    Raposo, A., Alasqah, I., Alfheeaid, H. A., Alsharari, Z. D., Alturki, H. A., & Raheem, D. (2022). Jellyfish as Food: A Narrative Review.  Foods ,  11 (18), 2773. https://doi.org/10.3390/foods11182773

    Raposo, A., Zandonadi, R. P., & Botelho, R. B. A. (2022). Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective.  Foods ,  11 (4), 604. https://doi.org/10.3390/foods11040604

    Resendes, A., Oliveira, M. I., Pereira, C., & Fonseca, V. (2022).
    PORTUGUESE NATIONAL PLAN FOR PATIENT SAFETY 2021-2026.  Medicine and Law ,  41 (1), 3–16.

    Rijo, P., & Efferth, T. (2022). Editorial: II Bio.natural-bioactive natural products research meeting: Pharmacology perspectives.  Frontiers in Pharmacology ,  13 , 991644. https://doi.org/10.3389/fphar.2022.991644

    Rijo, P., Athanassopoulos, C. M., & Carpinella, M. C. (2022). Editorial: Considering plant metabolites and their synthetic derivatives as candidates for the development of drugs against multidrug resistant (MDR) tumors.  
    Frontiers in Pharmacology ,  13 , 1108252. https://doi.org/10.3389/fphar.2022.1108252

    Rodrigues, L. M., Nuno, S. L., Granja, T., Florindo, M. E., Gregório, J., & Atalaia, T. (2022).
    Perfusion, Stance and Plantar Pressure Asymmetries on the Human Foot in the Absence of Disease—A Pilot Study.  Symmetry ,  14 (3), 441. https://doi.org/10.3390/sym14030441

    Romão, B., Botelho, R. B. A., Nakano, E. Y., Borges, V. R. P., de Holanda, M. E. M., Raposo, A., Han, H., Gil-Marín, M., Ariza-Montes, A., & Zandonadi, R. P. (2022).
    Vegan milk and egg alternatives commercialized in Brazil: A study of the nutritional composition and main ingredients.  Frontiers in Public Health ,  10 , 964734. https://doi.org/10.3389/fpubh.2022.964734

    Romão, B., Botelho, R. B. A., Nakano, E. Y., Raposo, A., Han, H., Vega-Muñoz, A., Ariza-Montes, A., & Zandonadi, R. P. (2022). Are Vegan Alternatives to Meat Products Healthy? A Study on Nutrients and Main Ingredients of Products Commercialized in Brazil.  Frontiers in Public Health ,  10 , 900598. https://doi.org/10.3389/fpubh.2022.900598

    Rosatella, A. A., & Afonso, C. A. M. (2022). One-Pot Transformation of Salicylaldehydes to Spiroepoxydienones via the Adler-Becker Reaction in a Continuous Flow.  
    ACS Omega ,  7 (14), 11570–11577. https://doi.org/10.1021/acsomega.1c05559

    Rosatella, A. A., & Afonso, C. A. M. (2022).
    Stereoselective Synthesis and Isolation of (±)-trans,trans-Cyclohexane-1,2,4,5-tetraol.  AppliedChem ,  2 (3), 142–148. https://doi.org/10.3390/appliedchem2030010

    Ruscinc, N., Morocho-Jácome, A. L., Martinez, R. M., Magalhães, W. V., Escudeiro, C. C., Giarolla, J., Rosado, C., Velasco, M. V. R., & Baby, A. R. (2022).
    Vaccinium myrtillus L. extract associated with octocrylene, bisoctrizole, and titanium dioxide: in vitro and in vivo tests to evaluate safety and efficacy.  Journal of Cosmetic Dermatology ,  21 (10), 4765–4774. https://doi.org/10.1111/jocd.14779

    Santos Filipe, M., Isca, V. M. S., Ntungwe N, E., Princiotto, S., Díaz-Lanza, A. M., & Rijo, P. (2022). Lethality Bioassay using Artemia salina L.  Journal of visualized experiments : JoVE (188). https://doi.org/10.3791/64472

    Santos, C., Carvalho, M., Oliveira, L., Palmeira, A., Rodrigues, L. M., & Gregório, J. (2022). The Long-Term Association between Physical Activity and Weight Regain, Metabolic Risk Factors, Quality of Life and Sleep after Bariatric Surgery.  International Journal of Environmental Research and Public Health ,  19 (14), 8328. https://doi.org/10.3390/ijerph19148328

    Saraiva, A., Carrascosa, C., Ramos, F., Raheem, D., & Raposo, A. (2022). Agave Syrup: Chemical Analysis and Nutritional Profile, Applications in the Food Industry and Health Impacts.  International Journal of Environmental Research and Public Health ,  19 (12), 7022. https://doi.org/10.3390/ijerph19127022

    Saraiva, A., Carrascosa, C., Ramos, F., Raheem, D., Lopes, M., & Raposo, A. (2022). Maple Syrup: Chemical Analysis and Nutritional Profile, Health Impacts, Safety and Quality Control, and Food Industry Applications.  International Journal of Environmental Research and Public Health ,  19 (20), 13684. https://doi.org/10.3390/ijerph192013684

    Saraiva, N., Nicolai, M., Martins, M., Almeida, N., Gusmini, M., Maurício, E. M., Duarte, M. P., Gonçalves, M., Baby, A. R., Fernandes, A., & Rosado, C. (2022). Impact of Portuguese propolis on keratinocyte proliferation, migration and ROS protection: Significance for applications in skin products.  International Journal of Cosmetic Science ,  44 (3), 333–342. https://doi.org/10.1111/ics.12781

    Shehzadi, S., Khan, S. M., Mustafa, G., Abdullah, A., Khan, I., Ahmad, Z., Han, H., Yu, J., Park, J., & Raposo, A. (2022). Antiviral COVID-19 protein and molecular docking: In silico characterization of various antiviral compounds extracted from Arisaema jacquemontii Blume.  
    Frontiers in Public Health ,  10 , 964741. https://doi.org/10.3389/fpubh.2022.964741

    Silva, M. M. A. D., Feitosa, M. K. D. S. B., Palitot, L. E. B. T., Coutinho, H. D. M., Vasconcelos, J. E. L. D., Santos, F. A. V. D., Lisbôa, C. G. C. D., Raposo, A., Alfheeaid, H. A., Alsharari, Z. D., Alturki, H. A., Alhaji, J. H., & Sousa, E. O. D. (2022).
    Preparation and characterization of sequilhos-type biscuits added with almond flour of Acrocomia intumescens.  Frontiers in Nutrition ,  9 , 1009455. https://doi.org/10.3389/fnut.2022.1009455

    Silvestre, I., Borges, V., Duarte, S., Nunes, A., Sobral, R., Vieira, L., Gomes, J. P., & Borrego, M. J. (2022).
    Global gene expression analysis of Streptococcus agalactiae at the exponential growth phase.  Cellular and Molecular Biology ,  68 (7), 1–8. https://doi.org/10.14715/cmb/2022.68.7.1

    Simões, L. M. F. R., Tavares, N. A. R., & Ferreira-Pêgo, C. (2022). Plant-Based Diet and IGF-1 Modulation on HER2-Positive Breast Cancer: A Lifestyle Medicine Nutrition Approach in Oncology.  American Journal of Lifestyle Medicine ,  16 (1), 36–45. https://doi.org/10.1177/15598276211023048

    Sitarek, P., Kowalczyk, T., Synowiec, E., Merecz-Sadowska, A., Bangay, G., Princiotto, S. Ś. T., & Rijo, P. (2022). An Evaluation of the Novel Biological Properties of Diterpenes Isolated from Plectranthus ornatus Codd. In Vitro and In Silico.  Cells ,  11 (20), 3243. https://doi.org/10.3390/cells11203243

    Sitarek, P., Synowiec, E., Kowalczyk, T., Bangay, G. Ś. T., Picot, L., Princiotto, S., & Rijo, P. (2022). Anticancer Properties of Plectranthus ornatus-Derived Phytochemicals Inducing Apoptosis via Mitochondrial Pathway.
     International Journal of Molecular Sciences ,  23 (19), 11653. https://doi.org/10.3390/ijms231911653

    Soares, R. B., Manguinhas, R., Costa, J. G., Saraiva, N., Gil, N., Rosell, R., Camões, S. P., Batinic-Haberle, I., Spasojevic, I., Castro, M., Miranda, J. P., Amaro, F., Pinto, J., Fernandes, A. S., Guedes de Pinho, P., & Oliveira, N. G. (2022).
    MnTnHex-2-PyP5+ Displays Anticancer Properties and Enhances Cisplatin Effects in Non-Small Cell Lung Cancer Cells.  Antioxidants ,  11 (11), 2198. https://doi.org/10.3390/antiox11112198

    Sousa, B. (2022). Antiphospholipid Syndrome (Clinical case); [Síndrome Anticorpos Antifosfolipídeos (Caso clínico)].  Biomedical and Biopharmaceutical Research ,  19 (2), 1–6. https://doi.org/10.19277/bbr.19.2.292

    Símaro, G. V., Lemos, M., Silva, J. J. M. D., Cunha, W. R., Carneiro, L. J., Ambrósio, S. R., Cunha, N. L., de Andrade, S. F., Arruda, C., Banderó-Filho, V. C., Sasse, A., Sheridan, H., Bastos, J. K., & Silva, M. L. A. E. (2022).
    In vivo study of anti-inflammatory and antinociceptive activities of Copaifera pubiflora Benth oleoresin.  Natural Product Research ,  36 (4), 1129–1133. https://doi.org/10.1080/14786419.2020.1855639

    Tavares, N., Silva, T., & Ferreira-Pêgo, C. (2022). Anthropometric evaluation of pre-school and school-age children from the European Macaronesian region; [Avaliação antropométrica de crianças em idade pré-escolar e escolar da Macaronésia Europeia].  Biomedical and Biopharmaceutical Research ,  19 (1), 31–41. https://doi.org/10.19277/bbr.19.1.278

    Teixeira, F. J., Tavares, N., Matias, C. N., & Phillips, S. M. (2022). The effects of phosphatidic acid on performance and body composition - a scoping review.  Journal of Sports Sciences ,  40 (3), 364–369. https://doi.org/10.1080/02640414.2021.1994769

    Vieira, J., Matos, R., da Silva, J. C., Baumgartner, W., Van Harten, S., & Dâmaso, A. (2022). Prevalence and major causes of ruminal lesions in intensive cattle fattening units.  Polish Journal of Veterinary Sciences ,  25 (4), 635–637. https://doi.org/10.24425/pjvs.2022.143547

    Vo Van Regnault, G., Costa, M., Adanić Pajić, A., Bico, A., Bischofova, S., Blaznik, U., Menniti-Ippolito, F., Pilegaard, K., Rodrigues, C., & Margaritis, I. (2022). The need for European harmonization of Nutrivigilance in a public health perspective: a comprehensive review.  Critical Reviews in Food Science and Nutrition ,  62 (29), 8230–8246. https://doi.org/10.1080/10408398.2021.1926904

    Ágh, T., Hadžiabdić, M. O., Garuoliene, K., Granas, A. G., Aarnio, E., Menditto, E., Gregório, J., Barnestein-Fonseca, P., Mevsim, V., & Kardas, P. (2022). Reimbursed Medication Adherence Enhancing Interventions in European Countries: Results of the EUREcA Study.  Frontiers in Pharmacology ,  13 , 892240. https://doi.org/10.3389/fphar.2022.892240

    2021 Publications

    Akbara, A. Z., Chua, B., Han, H., & Raposo, A. (2021). Investigating international students’ perception of foodservice attributes in Malaysian research universities.  Sustainability (Switzerland) ,  13 (15), 8190. https://doi.org/10.3390/su13158190

    Akutsu, R. D. C., Rocha, A., Viana, V., Akutsu, L., Silva, I. C., Botelho, R. B. A., Han, H., Raposo, A., Ariza-Montes, A., Araya-Castillo, L., & Zandonadi, R. P. (2021). Well-being at work: A cross-sectional study on the portuguese nutritionists.  International Journal of Environmental Research and Public Health ,  18 (15), 7839. https://doi.org/10.3390/ijerph18157839

    Albuquerque, C., Manguinhas, R., Costa, J. G., Gil, N., Codony-Servat, J., Castro, M., Miranda, J. P., Fernandes, A. S., Rosell, R., & Oliveira, N. G. (2021). A narrative review of the migration and invasion features of non-small cell lung cancer cells upon xenobiotic exposure: Insights from in vitro studies.  Translational Lung Cancer Research ,  10 (6), 2698–2714. https://doi.org/10.21037/tlcr-21-121

    Alves, E., Gregório, J., Baby, A. R., Rijo, P., Rodrigues, L. M., & Rosado, C. (2021). Homemade kefir consumption improves skin condition—a study conducted in healthy and atopic volunteers.  Foods ,  10 (11), 2794. https://doi.org/10.3390/foods10112794

    Alves, E., Ntungwe, E. N., Gregório, J., Rodrigues, L. M., Pereira-Leite, C., Caleja, C., Pereira, E., Barros, L., Aguilar-Vilas, M. V., Rosado, C., & Rijo, P. (2021). Characterization of kefir produced in household conditions: Physicochemical and nutritional profile, and storage stability.  Foods ,  10 (5), 1057. https://doi.org/10.3390/foods10051057

    Alves, E., Rijo, P., Rodrigues, L. M., & Rosado, C. (2021). Acceptability of kefir produced by fermentation of Portuguese milk with CIDCA AGK1 grains in a sample of Portuguese consumers; [Aceitabilidade do kefir produzido pela fermentação do leite português com grãos CIDCA AGK1 numa amostra de consumidores portugueses].  Biomedical and Biopharmaceutical Research ,  18 (1), 1–9. https://doi.org/10.19277/BBR.18.1.252

    Alves, E., Rijo, P., Rodrigues, L. M., & Rosado, C. (2021). Probiotics in the gut-skin axis - the case of kefir; [Probióticos no eixo intestino-pele - o caso do kefir].  Biomedical and Biopharmaceutical Research ,  18 (2), 21–35. https://doi.org/10.19277/bbr.18.2.261

    Ambrósio, A., Vasconcelos, L., Raposo, M., & Ferreira-Pêgo, C. (2021). Impact of the year of graduation on the positioning of nutrition professionals regarding the vegetarian diet; [Impacto do ano de formação no posicionamento dos profissionais de nutrição face à dieta vegetariana].  Biomedical and Biopharmaceutical Research ,  18 (1), 18. https://doi.org/10.19277/BBR.18.1.248

    Andrade, J. M., Domínguez-Martín, E. M., Nicolai, M., Faustino, C., Rodrigues, L. M., & Rijo, P. (2021). Screening the dermatological potential of plectranthus species components: antioxidant and inhibitory capacities over elastase, collagenase and tyrosinase.  Journal of Enzyme Inhibition and Medicinal Chemistry ,  36 (1), 257–269. https://doi.org/10.1080/14756366.2020.1862099

    Antão, A. R., Bangay, G., Domínguez-Martín, E. M., Díaz-Lanza, A. M., & Ríjo, P. (2021). Plectranthus ecklonii Benth: A Comprehensive Review Into its Phytochemistry and Exerted Biological Activities.  Frontiers in Pharmacology ,  12 , 768268. https://doi.org/10.3389/fphar.2021.768268

    Assuncao, R., Rocha, C., Lobo, L., Rodrigues, L. M., & Requicha, J. (2021). Photopletismography in dogs: Identification of spectral elements and application in a surgical setting; [Fotopletismografia em caes: Identificacao dos elementos espectrais e aplicacao em ambiente cirurgico].  Biomedical and Biopharmaceutical Research ,  18 (2), 36–44. https://doi.org/10.19277/bbr.18.2.264

    Barroso, L., Viegas, C., Vieira, J., Ferreira-Pêgo, C., Costa, J., & Fonte, P. (2021). Lipid-based carriers for food ingredients delivery.  Journal of Food Engineering ,  295 , 110451. https://doi.org/10.1016/j.jfoodeng.2020.110451

    Batista, M. R., Diniz, P., Murta, D., Torres, A., Lopes-Da-Costa, L., & Silva, E. (2021). Balanced notch-wnt signaling interplay is required for mouse embryo and fetal development.  Reproduction ,  161 (4), 385–398. https://doi.org/10.1530/REP-20-0435

    Batista, S. A., Stedefeldt, E., Nakano, E. Y., De Oliveira Cortes, M., Assunção Botelho, R. B., Zandonadi, R. P., Raposo, A., Han, H., & Ginani, V. C. (2021). Design and development of an instrument on knowledge of food safety, practices, and risk perception addressed to children and adolescents from low-income families.  Sustainability (Switzerland) ,  13 (4), 2324. https://doi.org/10.3390/su13042324

    Bilia, A. R., & Costa, M. D. C. (2021). Medicinal plants and their preparations in the European market: Why has the harmonization failed? The cases of St. John's wort, valerian, ginkgo, ginseng, and green tea.  Phytomedicine ,  81 , 153421. https://doi.org/10.1016/j.phymed.2020.153421

    Boeing, T., Mejía, J. A. A., Ccana-Ccapatinta, G. V., Mariott, M., Melo Vilhena de Andrade Fonseca Da Silva, R. D. C., de Souza, P., Mariano, L. N. B., Oliveira, G. R., da Rocha, I. M., da Costa, G. A., de Andrade, S. F., da Silva, L. M., & Bastos, J. K. (2021). The gastroprotective effect of red propolis extract from Northeastern Brazil and the role of its isolated compounds.  Journal of Ethnopharmacology ,  267 , 113623. https://doi.org/10.1016/j.jep.2020.113623

    Borralho, J., & Gregório, J. (2021). “Each one has their own role”: Exploratory study on consumers’ perceptions about nutritionists services provided in community pharmacies.  Research in Social and Administrative Pharmacy ,  17 (2), 475–479. https://doi.org/10.1016/j.sapharm.2020.04.008

    Campa, F., Matias, C., Teixeira, F., Reis, J., Valamatos, M., Toselli, S., & Monteiro, C. (2021). Leucine metabolites do not induce changes in phase angle, bioimpedance vector analysis patterns, and strength in resistance trained men.  Applied Physiology, Nutrition and Metabolism ,  46 (6), 669–675. https://doi.org/10.1139/apnm-2020-0915

    Caparica, R., Júlio, A., Fernandes, F., Araújo, M. E. M., Costa, J. G., & Santos de Almeida, T. (2021). Upgrading the topical delivery of poorly soluble drugs using ionic liquids as a versatile tool.  International Journal of Molecular Sciences ,  22 (9), 4338. https://doi.org/10.3390/ijms22094338

    Carrascosa, C., Raheem, D., Ramos, F., Saraiva, A., & Raposo, A. (2021). Microbial biofilms in the food industry—a comprehensive review.  International Journal of Environmental Research and Public Health ,  18 (4), 2014. https://doi.org/10.3390/ijerph18042014

    Carregosa, D., Mota, S., Ferreira, S., Alves-Dias, B., Loncarevic-Vasiljkovic, N., Crespo, C. L., Menezes, R., Teodoro, R., & Santos, C. N. D. (2021). Overview of beneficial effects of (Poly)phenol metabolites in the context of neurodegenerative diseases on model organisms.  Nutrients ,  13 (9), 2940. https://doi.org/10.3390/nu13092940

    Coelho, N., Neves, A., & Gregorio, J. (2021). An overview of violence and sexual abuse in children: Global data, policy responses, and multidisciplinary approaches in health care; [Uma perspetiva geral da violência e do abuso sexual em crianças: Dados globais, respostas políticas e abordagens multidisciplinares no contexto dos cuidados de saúde].  Biomedical and Biopharmaceutical Research ,  18 (2), 58–72. https://doi.org/10.19277/bbr.18.2.266

    Cupertino, A. F., Maynard, D. D. C., de Queiroz, F. L. N., Zandonadi, R. P., Ginani, V. C., Raposo, A., Saraiva, A., & Botelho, R. B. A. (2021). How are school menus evaluated in different countries? A systematic review.  Foods ,  10 (2), 374. https://doi.org/10.3390/foods10020374

    de Andrade, S. F., Rijo, P., Rocha, C., Zhu, L., & Rodrigues, L. M. (2021). Characterizing the mechanism of action of essential oils on skin homeostasis—data from sonographic imaging, epidermal water dynamics, and skin biomechanics.  Cosmetics ,  8 (2), 36. https://doi.org/10.3390/cosmetics8020036

    de Andrade, S. F., Rocha, C., & Rodrigues, L. M. (2021). Topically applied methyl nicotinate evokes a temporary inflammation on human skin; [Metilnicotinato aplicado topicamente evoca uma inflamação temporária na pele humana].  Biomedical and Biopharmaceutical Research ,  18 (1), 38–47. https://doi.org/10.19277/bbr.18.1.257

    de Castro, N. T., de Alencar, E. R., Zandonadi, R. P., Han, H., Raposo, A., Ariza-Montes, A., Araya-Castillo, L., & Botelho, R. B. A. (2021). Influence of cooking method on the nutritional quality of organic and conventional brazilian vegetables: A study on sodium, potassium, and carotenoids.  Foods ,  10 (8), 1782. https://doi.org/10.3390/foods10081782

    de Lira, C. R. N., Akutsu, R. D. C., Costa, P. R. D. F., Leite, L. D. O., da Silva, K. B. B., Botelho, R. B. A., Raposo, A., Han, H., Ariza-Montes, A., Araya-Castillo, L., & Zandonadi, R. P. (2021). Occupational risks in hospitals, quality of life, and quality of work life: A systematic review.  International Journal of Environmental Research and Public Health ,  18 (21), 11434. https://doi.org/10.3390/ijerph182111434

    de Queiroz, F. L. N., Nakano, E. Y., Botelho, R. B. A., Ginani, V. C., Raposo, A., & Zandonadi, R. P. (2021). Eating competence among brazilian adults: A comparison between before and during the covid-19 pandemic.  Foods ,  10 (9), 2001. https://doi.org/10.3390/foods10092001

    de Souza Cardoso, J., Baldissarelli, J., Reichert, K. P., Teixeira, F. C., Pereira Soares, M. S., Chitolina Schetinger, M. R., Morsch, V. M., Farias Martins Filho, A. O., Duarte Junior, H. R., Ribeiro Coriolano, F. H., Spanevello, R. M., Stefanello, F. M., & Tavares, R. G. (2021). Neuroprotection elicited by resveratrol in a rat model of hypothyroidism: Possible involvement of cholinergic signaling and redox status.  Molecular and Cellular Endocrinology ,  524 , 111157. https://doi.org/10.1016/j.mce.2021.111157

    de Souza Guedes, L., Martinez, R. M., Bou-Chacra, N. A., Velasco, M. V. R., Rosado, C., & Baby, A. R. (2021). An overview on topical administration of carotenoids and coenzyme q10 loaded in lipid nanoparticles.  Antioxidants ,  10 (7), 1034. https://doi.org/10.3390/antiox10071034

    Duarte, N., Ramalhete, C., Rijo, P., Reis, M. A., & Ferreira, M. U. (2021). Stilbenoids in grapes and wine. In  Handbook of Dietary Phytochemicals  (pp. 1005–1032). https://doi.org/10.1007/978-981-15-4148-3_21

    Erin, N., Tavşan, E., Akdeniz, Ö., Isca, V. M., & Rijo, P. (2021). Rebound increases in chemokines by CXCR2 antagonist in breast cancer can be prevented by PKCδ and PKCε activators.  Cytokine ,  142 , 155498. https://doi.org/10.1016/j.cyto.2021.155498

    Falcomer, A. L., Farage, P., Pratesi, C. B., Pratesi, R., Gandolfi, L., Nakano, E. Y., Raposo, A., & Zandonadi, R. P. (2021). Health-related quality of life and experiences of brazilian celiac individuals over the course of the sars-cov-2 pandemic.  Nutrients ,  13 (5), 1582. https://doi.org/10.3390/nu13051582

    Fernandez, M. L., Raheem, D., Ramos, F., Carrascosa, C., Saraiva, A., & Raposo, A. (2021). Highlights of current dietary guidelines in five continents.  International Journal of Environmental Research and Public Health ,  18 (6), 2814. https://doi.org/10.3390/ijerph18062814

    Fernández-Lodeiro, A., Djafari, J., Fernández-Lodeiro, J., Duarte, M. P., Mauricio, E. M., Capelo-Martínez, J. L., & Lodeiro, C. (2021). Synthesis of mesoporous silica coated gold nanorods loaded with methylene blue and its potentials in antibacterial applications.  Nanomaterials ,  11 (5), 1338. https://doi.org/10.3390/nano11051338

    Ferreira, O., Rijo, P., Gomes, J., Santos, R., Monteiro, S., Guedes, R., Serralheiro, M. L., Gomes, M., Gomes, L. C., Mergulhão, F. J., & Silva, E. R. (2021). Antimicrobial ceramic filters for water bio-decontamination.  Coatings ,  11 (3), 323. https://doi.org/10.3390/coatings11030323

    Ferreira, S., Saraiva, N., Rijo, P., & Fernandes, A. S. (2021). Loxl2 inhibitors and breast cancer progression.  Antioxidants ,  10 (2), 312. https://doi.org/10.3390/antiox10020312

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    Silva, H., Francisco, R., Saraiva, A., Francisco, S., Carrascosa, C., & Raposo, A. (2021). The cardiovascular therapeutic potential of propolis—a comprehensive review.  Biology ,  10 (1), 27. https://doi.org/10.3390/biology10010027

    Silvestre, I., Nunes, A., Borges, V., Isidro, J., Silva, C., Vieira, L., Gomes, J. P., & Borrego, M. J. (2021). Genomic insights on DNase production in Streptococcus agalactiae ST17 and ST19 strains.  Infection, Genetics and Evolution ,  93 , 104969. https://doi.org/10.1016/j.meegid.2021.104969

    Sousa, B., & Tavares, N. (2021). Hereditary Hemochromatosis (Clinical case); [Hemocromatose hereditária (Caso clínico)].  Biomedical and Biopharmaceutical Research ,  18 (2), 3–8. https://doi.org/10.19277/bbr.18.2.263

    Sousa, B., & Tavares, N. (2021). Herpetiform dermatitis (Clinical case); [Dermatite herpetiforme (Caso clínico)].  Biomedical and Biopharmaceutical Research ,  18 (1), 1–6. https://doi.org/10.19277/BBR.18.1.250

    Sousa, M. S., Teixeira, C. S. S., Souza, J. C., Costa, P. R. D. F., Zandonadi, R. P., Botelho, R. B. A., Han, H., Raposo, A., Ariza-Montes, A., Araya-Castillo, L., & de Almeida Akutsu, R. D. C. C. (2021). Evaluation of the effectiveness of brazilian community restaurants for the dimension of low-income people access to food.  Nutrients ,  13 (8), 2671. https://doi.org/10.3390/nu13082671

    Sá, C., Barata, A., Ramalho, C., Nunes, M. C., & Tavares, N. (2021). Use of chromium-enriched yeast in the manufacture of French bread; [Utilização de levedura enriquecida em crómio no fabrico de pão tipo Francês].  Biomedical and Biopharmaceutical Research ,  18 (1), 34–44. https://doi.org/10.19277/BBR.18.1.255

    Símaro, G. V., Lemos, M., Mangabeira da Silva, J. J., Ribeiro, V. P., Arruda, C., Schneider, A. H., Wagner de Souza Wanderley, C., Carneiro, L. J., Mariano, R. L., Ambrósio, S. R., Faloni de Andrade, S., Banderó-Filho, V. C., Sasse, A., Sheridan, H., Andrade e Silva, M. L., & Bastos, J. K. (2021). Antinociceptive and anti-inflammatory activities of Copaifera pubiflora Benth oleoresin and its major metabolite ent-hardwickiic acid.  Journal of Ethnopharmacology ,  271 , 113883. https://doi.org/10.1016/j.jep.2021.113883

     

    2020 Publications

    Ahmed, A. R., Mota, J. P., Shahba, A. A., & Irfan, M. (2020). Aqueous polymeric coatings: New opportunities in drug delivery systems. In  Drug Delivery Aspects: Volume 4: Expectations and Realities of Multifunctional Drug Delivery Systems  (pp. 33–56). https://doi.org/10.1016/B978-0-12-821222-6.00003-8

    Almeida, C., Murta, D., Nunes, R., Baby, A. R., Rijo, P., & Rosado, C. (2020). Preliminary evaluation of the antimicrobial activity of different Hermetia illucens larvae extracts for application as a cosmetic ingredient; [Avaliação preliminar da actividade antimicrobiana de diferentes extractos de larvas de Hermetia illucens para aplicação como ingrediente cosmético].  Biomedical and Biopharmaceutical Research ,  17 (2), 1–10. https://doi.org/10.19277/BBR.17.2.242

    Almeida, C., Rijo, P., & Rosado, C. (2020). Bioactive compounds from Hermetia illucens larvae as natural ingredients for cosmetic application.  Biomolecules ,  10 (7), 976. https://doi.org/10.3390/biom10070976

    Almeida, N., Carrara, G., Palmeira, C. M., Fernandes, A. S., Parsons, M., Smith, G. L., & Saraiva, N. (2020). Stimulation of cell invasion by the Golgi Ion Channel GAAP/TMBIM4 via an H2O2-Dependent Mechanism.  Redox Biology ,  28 , 101361. https://doi.org/10.1016/j.redox.2019.101361

    Alves, P. C., Rijo, P., Bravo, C., Antunes, A. M., & André, V. (2020). Bioactivity of isostructural hydrogen bonding frameworks built from pipemidic acid metal complexes.  Molecules ,  25 (10), 2374. https://doi.org/10.3390/molecules25102374

    Ariede, M. B., Morocho-Jácome, A. L., Candido, T. M., Lourenço, F. R., Kato, E. T. M., Lima, F. V., Rosado, C., Velasco, M. V. R., de Carvalho, J. C. M., & Baby, A. R. (2020). Is the botryococcus braunii dry biomass an adjuvant for anti-UVB topical formulations?.  Scientia Pharmaceutica ,  88 (2), 22. https://doi.org/10.3390/scipharm88020022

    Batista, M. R., Diniz, P., Torres, A., Murta, D., Murta, D., Lopes-Da-Costa, L., & Silva, E. (2020). Notch signaling in mouse blastocyst development and hatching.  BMC Developmental Biology ,  20 (1), 9. https://doi.org/10.1186/s12861-020-00216-2

    Batista, S. V., Da Silva, T. M., Salomão, S. B., Bastos, K. A., De Souza, S. O. L., Cotrim, M. A. P., Oréfice, R. L., De Andrade, S. F., De Paula Careta, F., Severi, J. A., Resende, J. A., & Oliveira Villanova, J. C. (2020). In vitro activity of pomegranate peel extract alone and in electrospun poly(vinyl alcohol)/sodium alginate matrix; [Atividade in vitro de extrato de casca de romã sozinho e em matriz de poli(álcool vinílico)/alginato de sódio preparada por eletrofiação].  Biomedical and Biopharmaceutical Research ,  17 (2), 1–19. https://doi.org/10.19277/BBR.17.2.239

    Bárbara, R., & Ferreira-Pêgo, C. (2020). Changes in eating habits among displaced and non-displaced university students.  International Journal of Environmental Research and Public Health ,  17 (15), 5369. https://doi.org/10.3390/ijerph17155369

    Caparica, R., Júlio, A., Araújo, M. E. M., Baby, A. R., Fonte, P., Costa, J. G., & de Almeida, T. S. (2020). Anticancer activity of rutin and its combination with ionic liquids on renal cells.  Biomolecules ,  10 (2), 233. https://doi.org/10.3390/biom10020233

    Caparica, R., Júlio, A., Baby, A. R., de Almeida, T. S., & Costa, J. G. (2020). In vitro cytotoxicity assessment of ferulic, caffeic and p-coumaric acids on human renal cancer cells; [Avaliação da citotoxicidade in vitro dos ácidos ferúlico, cafeico e p-cumárico em células renais tumorais humanas].  Biomedical and Biopharmaceutical Research ,  17 (1). https://doi.org/10.19277/bbr.17.1.225

    Carrascosa, C., Vega, L., Millán, R., Saavedra, P., Raposo, A., Saraiva, A., & Sanjuán, E. (2020). A study of vegetable (thistle) rennet in the production of Flor de Guía cheese; [Um estudo sobre o coalho vegetal (cardo) na produção de queijo Flor de Guía].  Biomedical and Biopharmaceutical Research ,  17 (1), 1–13. https://doi.org/10.19277/bbr.17.1.226

    Coelho, I. P., Santos, L. B. B. D., Kato Junior, W. H., Corsino, J., Cordeiro, K. W., Boeing, T., Coelho, J. M., Garcez, F. R., Garcez, W. S., de Andrade, S. F., & Figueiredo, P. D. O. (2020). Chemical profile and gastroprotective effect of Jatropha elliptica (Pohl) Oken roots.  Fitoterapia ,  146 , 104707. https://doi.org/10.1016/j.fitote.2020.104707

    Costa, A., Ferreira-Pêgo, C., & Sousa, B. (2020). Anthropometric assessment of children aged between 6 and 14 years from a school in Lisbon; [Avaliação antropométrica de crianças entre os 6 e 14 anos de idade de um colégio em Lisboa].  Biomedical and Biopharmaceutical Research ,  17 (2), 1–12. https://doi.org/10.19277/BBR.17.2.237

    Costa, J., Keser, V., Jackson, C., Saraiva, N., Guerreiro, Í., Almeida, N., Camões, S., Manguinhas, R., Castro, M., Miranda, J., Fernandes, A., & Oliveira, N. (2020). A multiple endpoint approach reveals potential in vitro anticancer properties of thymoquinone in human renal carcinoma cells.  Food and Chemical Toxicology ,  136 , 111076. https://doi.org/10.1016/j.fct.2019.111076

    Cury, B. J., Boeing, T., Somensi, L. B., Mariano, L. N. B., de Andrade, S. F., Breviglieri, E., Klein-Junior, L. C., de Souza, P., & da Silva, L. M. (2020). Açaí berries (Euterpe oleracea Mart.) dried extract improves ethanol-induced ulcer in rats.  Journal of Pharmacy and Pharmacology ,  72 (9), 1239–1244. https://doi.org/10.1111/jphp.13290

    da Silva, L. M., Araújo, A. C., Bunn, V. S., Mariano, L. N. B., Somensi, L. B., Boeing, T., Klein, L. C., & de Andrade, S. F. (2020). Calendula officinalis L. Inflorescences extract: In vivo evaluation of its gastric ulcer healing potential; [Extrato de inflorescências de Calendula officinalis L.: avaliação in vivo do seu potencial como cicatrizante de úlcera gástrica].  Biomedical and Biopharmaceutical Research ,  17 (1), 1–15. https://doi.org/10.19277/bbr.17.1.230

    De Oliveira, A. C., Morocho-Jácome, A. L., De Castro Lima, C. R., Marques, G. A., De Oliveira Bispo, M., De Barros, A. B., Costa, J. G., De Almeida, T. S., Rosado, C., De Carvalho, J. C. M., Velasco, M. V. R., & Baby, A. R. (2020). Cosmetics applications. In  Microalgae: Cultivation, Recovery of Compounds and Applications  (pp. 313–338). https://doi.org/10.1016/B978-0-12-821218-9.00010-4

    De Vasconcelos, C. F. B., De Lima Maranhão, H. M., Da Costa-Silva, J. H., De Lima, C. R., Da Costa Silva Neto, J., De Andrade, S. F., Ferreira, F., & Wanderley, A. G. (2020). Chronic toxicological study of the stem bark aqueous extract from Libidibia ferrea Mart. ex Tul; [Estudo toxicológico crônico do extrato aquoso da casca do caule de Libidibia ferrea Mart. ex Tul].  Biomedical and Biopharmaceutical Research ,  17 (2), 1–17. https://doi.org/10.19277/BBR.17.2.238

    Domínguez-Martín, E. M., Tavares, J., Ríjo, P., & Díaz-Lanza, A. M. (2020). Zoopharmacology: A way to discover new cancer treatments.  Biomolecules ,  10 (6), 817. https://doi.org/10.3390/biom10060817

    Dos Santos, R. R., Gregório, J., Castanheira, L., & Fernandes, A. S. (2020). Exploring volatile organic compound exposure and its association with wheezing in children under 36 months: A cross-sectional study in South Lisbon, Portugal.  International Journal of Environmental Research and Public Health ,  17 (18), 6929. https://doi.org/10.3390/ijerph17186929

    Duarte, I., Teixeira, A., Castro, L., Marina, S., Ribeiro, C., Jácome, C., Martins, V., Ribeiro-Vaz, I., Pinheiro, H. C., Silva, A. R., Ricou, M., Sousa, B., Alves, C., Oliveira, A., Silva, P., Nunes, R., & Serrão, C. (2020). Burnout among Portuguese healthcare workers during the COVID-19 pandemic.  BMC Public Health ,  20 (1), 1885. https://doi.org/10.1186/s12889-020-09980-z

    Edra, B., Magalhães, B., Silva, M., & do Céu Costa, M. (2020). Health professionals' knowledge of hospital waste sorting and storage; [Conhecimento dos profissionais de saúde sobre triagem e acondicionamento de resíduos hospitalares].  Biomedical and Biopharmaceutical Research ,  17 (2), 153–174. https://doi.org/10.19277/BBR.17.2.232

    Fadipe, V., Opoku, A., Singh, M., Pereira, A., Rijo, P., & Mongalo, N. (2020). Antimycobacterial, antiplasmodial studies and cytotoxicity of oleanolic acid and its derivative from Syzygium aromaticum Linn (Myrtaceae); [Estudos antiplasmódicos, antimicobacterianos e citotoxicidade do ácido oleanólico e do seu derivado da Syzygium aromaticum Linn (Myrtaceae)].  Biomedical and Biopharmaceutical Research ,  17 (2), 265–276. https://doi.org/10.19277/BBR.17.2.233

    Falcão, F., Faísca, P., Viegas, I., de Oliveira, J. T., & Requicha, J. F. (2020). Feline oral cavity lesions diagnosed by histopathology: a 6-year retrospective study in Portugal.  Journal of Feline Medicine and Surgery ,  22 (10), 977–983. https://doi.org/10.1177/1098612X19900033

    Faustino, C., Andrade, J. M., Ferreira, I. M., Almeida, J. F., & Rijo, P. (2020). Lead molecules from natural products: Insight into tubercular targets. In  Studies in Natural Products Chemistry  (pp. 41–84). https://doi.org/10.1016/B978-0-12-817905-5.00002-0

    Ferreira, O., Rijo, P., Gomes, J. F., Santos, R., Monteiro, S., Vilas-Boas, C., Correia-Da-Silva, M., Almada, S., Alves, L. G., Bordado, J. C., & Silva, E. R. (2020). Biofouling Inhibition with Grafted Econea Biocide: Toward a Nonreleasing Eco-Friendly Multiresistant Antifouling Coating.  ACS Sustainable Chemistry and Engineering ,  8 (1), 12–17. https://doi.org/10.1021/acssuschemeng.9b04550

    Ferreira-Pêgo, C., Rodrigues, J., Costa, A., & Sousa, B. (2020). Eating behavior: The influence of age, nutrition knowledge, and Mediterranean diet.  Nutrition and Health ,  26 (4), 303–309. https://doi.org/10.1177/0260106020945076

    Garcia, C., Isca, V. M. S., Pereira, F., Monteiro, C. M., Ntungwe, E., Sousa, F., Dinic, J., Holmstedt, S., Roberto, A., Díaz-Lanza, A., Reis, C. P., Pesic, M., Candeias, N. R., Ferreira, R. J., Duarte, N., Afonso, C. A. M., & Rijo, P. (2020). Royleanone Derivatives From Plectranthus spp. as a Novel Class of P-Glycoprotein Inhibitors.  Frontiers in Pharmacology ,  11 , 557789. https://doi.org/10.3389/fphar.2020.557789

    Isca, V. M. S., Ferreira, R. J., Garcia, C., Monteiro, C. M., Dinic, J., Holmstedt, S., André, V., Pesic, M., Dos Santos, D. J. V. A., Candeias, N. R., Afonso, C. A. M., & Rijo, P. (2020). Molecular Docking Studies of Royleanone Diterpenoids from Plectranthus spp. as P-Glycoprotein Inhibitors.  ACS Medicinal Chemistry Letters ,  11 (5), 839–845. https://doi.org/10.1021/acsmedchemlett.9b00642

    Isca, V. M. S., Sencanski, M., Filipovic, N., Dos Santos, D. J. V. A., Gašparović, A. Č., Saraíva, L., Afonso, C. A. M., Rijo, P., & García-Sosa, A. T. (2020). Activity to breast cancer cell lines of different malignancy and predicted interaction with protein kinase C isoforms of royleanones.  International Journal of Molecular Sciences ,  21 (10), 3671. https://doi.org/10.3390/ijms21103671

    Isca, V. M., Andrade, J., Fernandes, A. S., Paixão, P., Uriel, C., Gómez, A. M., Duarte, N., & Rijo, P. (2020). In vitro antimicrobial activity of Isopimarane-type Diterpenoids.  Molecules ,  25 (18), 4250. https://doi.org/10.3390/molecules25184250

    Jakubowski, J. S., Nunes, E. A., Teixeira, F. J., Vescio, V., Morton, R. W., Banfield, L., & Phillips, S. M. (2020). Supplementation with the leucine metabolite β-hydroxy-β-methylbutyrate (Hmb) does not improve resistance exercise-induced changes in body composition or strength in young subjects: A systematic review and meta-analysis.  Nutrients ,  12 (5), 1523. https://doi.org/10.3390/nu12051523

    Júlio, A., Costa Lima, S. A., Reis, S., Santos de Almeida, T., & Fonte, P. (2020). Development of ionic liquid-polymer nanoparticle hybrid systems for delivery of poorly soluble drugs.  Journal of Drug Delivery Science and Technology ,  56 , 100915. https://doi.org/10.1016/j.jddst.2019.01.030

    Lepeltier, E., Rijo, P., Rizzolio, F., Popovtzer, R., Petrikaite, V., Assaraf, Y. G., & Passirani, C. (2020). Nanomedicine to target multidrug resistant tumors.  Drug Resistance Updates ,  52 , 100704. https://doi.org/10.1016/j.drup.2020.100704

    Loebler, M., Sánchez, C., Maurício, E. M., Diogo, E., Santos, M., Vasilenko, P., Cruz, A. S., Mendes, B., Gonçalves, M., & Duarte, M. P. (2020). Potential application of propolis extracts to control the growth of stemphylium vesicarium in 'Rocha'pear.  Applied Sciences (Switzerland) ,  10 (6), 1990. https://doi.org/10.3390/app10061990

    Macedo, A. S., Castro, P. M., Roque, L., Thomé, N. G., Reis, C. P., Pintado, M. E., & Fonte, P. (2020). Novel and revisited approaches in nanoparticle systems for buccal drug delivery.  Journal of Controlled Release ,  320 , 125–141. https://doi.org/10.1016/j.jconrel.2020.01.006

    Macedo, A., Filipe, P., Thomé, N. G., Vieira, J., Oliveira, C., Teodósio, C., Ferreira, R., Roque, L., & Fonte, P. (2020). A brief overview of the oral delivery of insulin as an alternative to the parenteral delivery.  Current Molecular Medicine ,  20 (2), 134–143. https://doi.org/10.2174/1566524019666191010095522

    MacOrini, L. F. B., Radai, J. A. S., Maris, R. S., Silva-Filho, S. E., Leitao, M. M., Andrade, S. F. D., Gelves, D. I. A., Salvador, M. J., Arena, A. C., & Kassuya, C. A. L. (2020). Antiarthritic and Antihyperalgesic Properties of Ethanolic Extract from Gomphrena celosioides Mart. (Amaranthaceae) Aerial Parts.  Evidence-based Complementary and Alternative Medicine ,  2020 , 4170589. https://doi.org/10.1155/2020/4170589

    Manguinhas, R., Fernandes, A. S., Costa, J. G., Saraiva, N., Camões, S. P., Gil, N., Rosell, R., Castro, M., Miranda, J. P., & Oliveira, N. G. (2020). Impact of the ape1 redox function inhibitor e3330 in non-small cell lung cancer cells exposed to cisplatin: Increased cytotoxicity and impairment of cell migration and invasion.  Antioxidants ,  9 (6), 550. https://doi.org/10.3390/antiox9060550

    Marcos, J., Carriço, R., Tavares, N., & Sá, C. (2020). Energy and macronutrient intake and dietary pattern among Universidade Lusófona students – A pilot study; [Consumo de energia e macronutrientes e padrão alimentar nos estudantes da Universidade Lusófona – Um estudo piloto].  Biomedical and Biopharmaceutical Research ,  17 (1), 1–8. https://doi.org/10.19277/bbr.17.1.221

    Mees, M., Meurer, M. C., Mariano, L. N. B., Boeing, T., Somensi, L. B., Mariott, M., Niero, R., Cechinel-Filho, V., Andrade, S. F. D., Duarte, L. P., Sousa, G. F. D., de Souza, P., & Da Silva, L. M. (2020). Maytenus robusta Reissek, a medicinal plant popularly used to treat digestive diseases, promotes ameliorative effects in colon and liver of mice exposed to dextran sulfate sodium.  Journal of Ethnopharmacology ,  261 , 113180. https://doi.org/10.1016/j.jep.2020.113180

    Monteiro Rodrigues, L., & Fluhr, J. W. (2020). EEMCO Guidance for the in vivo Assessment of Biomechanical Properties of the Human Skin and Its Annexes: Revisiting Instrumentation and Test Modes.  Skin Pharmacology and Physiology ,  33 (1), 44–60. https://doi.org/10.1159/000504063

    Morais, A. L., Rijo, P., Batanero Hernán, M. B., & Nicolai, M. (2020). Biomolecules and Electrochemical Tools in Chronic Non-Communicable Disease Surveillance: A Systematic Review.  Biosensors ,  10 (9), 121. https://doi.org/10.3390/bios10090121

    Morocho-Jácome, A. L., de Almeida Cezare-Gomes, E., de Carvalho, J. C. M., Sauce, R., Rosado, C., Velasco, M. V. R., & Baby, A. R. (2020). UV-screening from microalgae. In  Handbook of Microalgae-Based Processes and Products: Fundamentals and Advances in Energy, Food, Feed, Fertilizer, and Bioactive Compounds  (pp. 647–657). https://doi.org/10.1016/B978-0-12-818536-0.00023-3

    Morocho-Jácome, A. L., Ruscinc, N., Martinez, R. M., de Carvalho, J. C. M., Santos de Almeida, T., Rosado, C., Costa, J. G., Velasco, M. V. R., & Baby, A. R. (2020). (Bio)Technological aspects of microalgae pigments for cosmetics.  Applied Microbiology and Biotechnology ,  104 (22), 9513–9522. https://doi.org/10.1007/s00253-020-10936-x

    Mota, A. H., Andrade, J. M., Ntungwe, E. N., Pereira, P., Cebola, M. J., Bernardo-Gil, M. G., Molpeceres, J., Rijo, P., Viana, A. S., Ascensão, L., & Reis, C. P. (2020). Green extraction of Sambucus nigra L. For potential application in skin nanocarriers.  Green Materials ,  8 (4), 181–193. https://doi.org/10.1680/jgrma.18.00074

    Motta, C., Matos, A. S., Soares, A., Gonzales, G. B., Castanheira, I., Cabral, I., Tavares, N., & Nicolai, M. (2020). Amino acid profile of foods from the Portuguese Total Diet Pilot Study.  Journal of Food Composition and Analysis ,  92 , 103545. https://doi.org/10.1016/j.jfca.2020.103545

    Muchagato Maurício, E., Rosado, C., Duarte, M. P., Fernando, A. L., & Díaz-Lanza, A. M. (2020). Evaluation of Industrial Sour Cherry Liquor Wastes as an Ecofriendly Source of Added Value Chemical Compounds and Energy.  Waste and Biomass Valorization ,  11 (1), 201–210. https://doi.org/10.1007/s12649-018-0395-6

    Murta, D., Silva, E., Trindade, A., Henrique, D., Duarte, A., & Lopes-da-Costa, L. (2020). Unraveling notch signaling in reproductive biology. In  Advances in Animal Health, Medicine and Production: A Research Portrait of the Centre for Interdisciplinary Research in Animal Health (CIISA), University of Lisbon, Portugal  (pp. 389–402). https://doi.org/10.1007/978-3-030-61981-7_21

    Murugesan, A., Holmstedt, S., Brown, K. C., Koivuporras, A., Macedo, A. S., Nguyen, N., Fonte, P., Rijo, P., Yli-Harja, O., Candeias, N. R., & Kandhavelu, M. (2020). Design and synthesis of novel quinic acid derivatives: In vitro cytotoxicity and anticancer effect on glioblastoma.  Future Medicinal Chemistry ,  12 (21), 1891–1910. https://doi.org/10.4155/fmc-2020-0194

    Nicolai, M., Mota, J., Fernandes, A. S., Pereira, F., Pereira, P., Reis, C. P., Velasco, M. V. R., Baby, A. R., Rosado, C., & Rijo, P. (2020). Assessment of the potential skin application of Plectranthus ecklonii benth..  Pharmaceuticals ,  13 (6), 120. https://doi.org/10.3390/ph13060120

    Ntungwe, E. N., Domínguez-Martín, E. M., Roberto, A., Tavares, J., Isca, V. M. S., Pereira, P., Cebola, M., & Rijo, P. (2020). Artemia species: An important tool to screen general toxicity samples.  Current Pharmaceutical Design ,  26 (24), 2892–2908. https://doi.org/10.2174/1381612826666200406083035

    Nuno, S., Florindo, M., Silva, H., & Rodrigues, L. M. (2020). Studying the impact of different body positioning, squatting, and unipodal flexion on perfusion in the lower limb – An exploratory approach complemented with optical spectroscopy (TiVi); [Estudo do impacto de diferentes posicionamentos corporais, agachamento e flexão unipodal na perfusão no membro inferior - Uma abordagem exploratória complementada pela espectroscopia óptica (TiVi)].  Biomedical and Biopharmaceutical Research ,  17 (2), 187–196. https://doi.org/10.19277/BBR.17.2.235

    Palma, M. L., Nunes, M. C., Gameiro, R., Rodrigues, M., Gothe, S., Tavares, N., Pego, C., Nicolai, M., & Pereira, P. (2020). Preliminary sensory evaluation of salty crackers with grape pomace flour; [Avaliação sensorial preliminar de bolachas salgadas de farinha de bagaço de uva].  Biomedical and Biopharmaceutical Research ,  17 (1). https://doi.org/10.19277/bbr.17.1.222

    Pereira Da Silva, A., Costa, M. D. C., Aguiar, L., Matos, A., Gil, Â., Gorjão-Clara, J., Polónia, J., & Bicho, M. (2020). Impact on Longevity of Genetic Cardiovascular Risk and Lifestyle including Red Meat Consumption.  Oxidative Medicine and Cellular Longevity ,  2020 , 1305413. https://doi.org/10.1155/2020/1305413

    Pereira, F., Figueiredo, T., de Almeida, R. F. M., Antunes, C. A. C., Garcia, C., Reis, C. P., Ascensão, L., Sobral, R. G., & Rijo, P. (2020). Unveiling the mechanism of action of 7α-acetoxy-6β-hydroxyroyleanone on an mrsa/visa strain: Membrane and cell wall interactions.  Biomolecules ,  10 (7), 983. https://doi.org/10.3390/biom10070983

    Pereira, P., Palma, C., Ferreira-Pêgo, C., Amaral, O., Amaral, A., Rijo, P., Gregório, J., Palma, L., & Nicolai, M. (2020). Grape pomace: A potential ingredient for the human diet.  Foods ,  9 (12), 1772. https://doi.org/10.3390/foods9121772

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