Members
Ana Júlio
- Drug Delivery;
- Ionic Liquids;
- IL-nanoparticles hybrid systems.
Ana Sofia Fernandes
- Redox Biology;
- Cancer;
- Toxicology;
- Pharmacacology;
- Cell Migration.
Andreia Gomes
- Polyphenols;
- Microbiota;
- Diabetes;
- Molecular biology;
- Omics;
- Bioinformatics.
António Raposo
- Food Safety;
- Food Security;
- Food Innovation;
- Nutrition;
- Natural Food Products.
Catarina Pereira Leite
- Nanomedicine;
- Drug delivery;
- Lipid-based Nanocarriers;
- Membrane Model Systems;
- Drug-membrane Interactions.
Catarina Rosado
- Transdermal Drug Delivery;
- Efficacy and Safety Testing;
- Biomaterials as topical, transdermal and cosmetic ingredients;
- Nutrition and skin health.
Cíntia Ferreira Pêgo
- Nutrition
- Mediterranean diet
- Vegetarian diet
- Cardiovascular risk
- Body Composition
Daniel Santos
- Multidrug resistance;
- ABC transporters;
- Computational/Medicinal Chemistry;
- Computer-aided drug design
- Hit to lead development
Emilia Alves
- Clinical Nutrition
- Diabetes
- Metabolic Syndrome
- Gut Microbiota
- Health Literacy & Food and Nutrition Literacy
Joana Gonçalves
- Pharmacotherapy;
- Pharmacokinetics in vitro/in vivo studies;
- Pharmacodynamics in vitro/in vivo studies;
- Personalized pharmacotherapy;
- Pharmacokinetics monitoring
João Gregório
- Public Health;
- Health Service Research;
- Implementation Science;
- eHealth;
- Pharmaceutical Services.
João Guilherme Costa
- Pharmacology;
- Toxicology;
- Cancer;
- Bioactives.
- Food supplements.
Leandro Oliveira
- Food and Nutrition;
- Public Health;
- Food Sustainability;
- Food Technology and Safety;
- Consumer Sciences
Luís Monteiro Rodrigues
- Vascular Physiology;
- Microcirculatory Regulation;
- Transcutaneous Assessment;
- Skin Physiology;
- Physiological Modelling.
Maria do Céu Costa
- Translational experience in Regulatory Affairs;
- Structure-activity Relationship;
- Quality by Design;
- Phytotherapy and Bromatology;
- Emerging Risks.
Marisa Nicolai
- Health Science;
- Nutraceutical analysis;
- Sustainable Use of Ingredients;
- Food analysis
Marta Esgalhado
- Nutrition;
- Chronic Kidney Disease;
- Inflammation;
- Oxidative stress;
- Gut microbiota.
Nuno Saraiva
- Cancer biology;
- Cell migration/invasion;
- Golgi apparatus;
- Ion channels;
- Ca2+ and ROS signalling.
Patrícia Rijo
- Medicinal Chemistry;
- Natural Products;
- Plectranthus;
- Diterpenoids;
- Antimicrobial.
Paula Pereira
- Sustainable Ingredients;
- Heath Science;
- Food Analysis.
Regina Menezes
- Diabetes;
- Metabolism
- IAPP/Amylin;
- Dietary polyphenols;
- Polyphenol metabolites.
Sérgio Faloni de Andrade
- Microcirculation;
- Inflammation;
- Inflammatory Bowel Diseases;
- Gastric Ulcer.
Vera Isca
- Medicinal Chemistry;
- Natural Products;
- Structural analyses;
- Bioactivities;
- Antimicrobial.
Colaborators
- Alda Pereira da Silva Oliveira
- Ana Teresa Vila Fernandes
- Andreia de Almeida Rosatella
- Bernardo José Espadinha de Brito Palma
- Bruno Lisandro França de Sousa
- Clemente José Gomes da Rocha
- Elisabete Muchagato Maurício
- Eva María Domínguez Martín
- Joana Filipa Portugal Faria da Mota
- Margarida Maria Esteves Florindo
- Maria Lídia Laginha Mestre Guerreiro da Palma
- Maria Margarida Ferreira Alves
- Maria-João Cebola
- Rejane Giacomelli Tavares
- Rui Pedro Brás Martins Faísca
- Sofia Lopes
- Tatiana Alexandra Sousa Fontes
PhD Students
- Ana Luísa Pacheco Resendes
- Ana Sofia Fonseca Ramos
- Aso Khaleel
- Cintia Almeida
- Gabrielle Bangay
- Íris Cláudia Felisberto Guerreiro
- João Vieira
- Lígia Augusta de Sá Brito Reis
- Márcia Alexandra dos Santos Filipe
- Maria Inês Farrim
- Marta Martins
- Nuno Afonso Rebocho Bastos Coelho
- Paulo Jorge Costa Luz
- Pedro Suzano
- Sandra Lourenço Ferreira
- Sérgio Miguel Loureiro Nuno
- Sofia Gravanita Ferreira